Plant Based Protein Market Share, Trend, Segmentation and Forecast to 2026 - Bayer Cropscience, BASF, Novozymes, Isagro S.P.A.
Dietary proteins represent a key concern for the future regarding worldwide food security. Besides animal sources, plant proteins represent an opportunity to mainly contribute to protein demand. Whether some plant protein sources could appear as deficient in some essential amino acids, mixtures from different sources could represent opportunities to further propose adapted supply regarding specific demand. Such opportunities include legumes as well as by-products of oil processing, i.e. canola and sunflower cakes. The nutritional benefits of such new sources are still under investigation considering benefits and limits like allergenicity. Finally, consumer behaviour and acceptability remain the final bottleneck for developing new protein sources.
New York, September, 2020: Axiom Market Research & Consulting™ added a report on global Plant Based Protein which includes study on various market segments across various countries of key regions across the globe. Post COVID19 pandemic impressive growth anticipated for this market. The global market is estimated and forecasted in terms of revenue (USD Million) generated by the Plant Based Protein market.
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Major Players in Plant Based Protein Market
The major players involved in this market are Bayer Cropscience, BASF, Novozymes, Isagro S.P.A., Certis USA LLC, Marrone Bio Innovations, Camson Bio Technologies Limited, Andermatt Biocontol AG and among others.
Covid-19 Impact Analysis on Plant Based Protein Market
The global pandemic of Coronavirus (COVID-19) has triggered stock market unpredictability, tight border controls, and worldwide lockdown, leading the aesthetic industry, as well as large companies and governments, to restock supply chains. The whole world is experiencing severe impact on social and financial sectors, and all global industries are facing challenges during the COVID-19 pandemic. The exclusive COVID-19 Impact Analysis report by Axiom MRC explores the outbreak of COVID-19, its impact on the global and regional economies, and its implications on the healthcare sector. The report studies the effect of the pandemic on the global economy by evaluating factors like consumption, GDP, business investment, key players marketing strategies, key supply and demand-side factors, epidemiological swing factors, inventory, and governmental policies & decisions.
Plant Based Protein Market Segmental Highlights
Axiom has better understanding of various market segments due to its in-depth value chain analysis. Market size and forecast for the major market segments in terms of value and volume for the forecast period 2020 to 2026 presented in the report
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Plant Based Protein Market Regional Analysis
This study includes market size, share trend, competitive intelligence of developed markets, growth markets and niche regions/countries of:
• North America
• Latin America
• The Middle East & Africa
Research objectives and key highlights of the market study:-
• Comprehensive study with key countries of North America, Europe, APAC, Middle East & Africa and Latin America
• Market data share in terms of revenue (value) and scope of customization as per the need
• Detailed and comprehensive segmentation of the market to provide value added information to meet business goals
• Impact analysis of COVID-19 Pandemic on the global Plant Based Protein market is studied in detail to provide you current and future market size and forecast
• Large number of key industry participants are interviewed to validate and understand current market trends
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