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Food Pathogen Detection Technology Market 2020: Industry Analysis, Players, Type, Applications, Size, Share, Growth, New Development, Trends and Forecast To 2026
Food Pathogen Detection Technology Market
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Scope of global Food Pathogen Detection Technology Market includes by Grade ( Food Grade, Laboratory Grade, Others), by Application (Antifungal Agent, Antimicrobial Agent, Flavoring agent, Rust and corrosion Inhibitor, Others), by End Use Industry (Pharmaceutical, Food & beverages, Packaging, Cosmetics & Personal Care, Others), and by Region (North America- U.S., Canada; Europe- U.K., France, Germany; Asia-Pacific- China, Japan, India; Latin America- Brazil, Mexico; Middle East & Africa- South Africa, Saudi Arabia).
Food Pathogen Detection Technology is a Sodium Salt of Benzoic Acid and is widely used as a food preservative.
Increasing demand for preservatives, growing pharmaceutical industry are major factors driving the Food Pathogen Detection Technology market across the globe. However, availability of substitutes is a significant factor hindering the growth of the market.
Key Market Players:
The key players profiled in the market include:
* SGS SA
* Bureau Veritas S.A.
* Intertek Group
* Eurofins Scientific
* Silliker, Inc.
* Thermo Scientific
* Institut Mérieux
* LexaGene Holdings In
On the basis of Type, the market is split into:
Traditional Testing
Rapid Testing
Based on Application, the market is divided into:
Meat & Poultry
Dairy
Processed Food
Fruits & Vegetables
Cereals & Grains
Other
Moreover, the market is classified across regions and countries as follows:
• North America- U.S., Canada
• Europe- Russia, U.K., France, Germany, Italy
• Asia-Pacific- China, Japan, India, Australia
• Latin America- Brazil, Mexico
• Middle East & Africa- South Africa, Egypt, Saudi Arabia
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Key Benefits of the Report:
• Global, regional, country, grade, end use industry, and application market size and their forecast from 2015-2026
• Identification and detailed analysis on key market dynamics, such as, drivers, restraints, opportunities, and challenges influencing growth of the market
• Detailed analysis on industry outlook with market specific Porter’s Five Forces analysis, PESTLE analysis, and Value Chain, to better understand the market and build expansion strategies
• Identification of key market players and comprehensively analyze their market share and core competencies, detailed financial positions, key products, and unique selling points
• Analysis on Key players’ strategic initiatives and competitive developments, such as joint ventures, mergers, sales contracts, and new product launches in the market
• Expert interviews and their insights on market shift, current and future outlook, and factors impacting vendors’ short term and long term strategies
• Detailed insights on emerging regions, grade, end use industry, and application with qualitative and quantitative information and facts
• Identification of the key patents filed in the field of Food Pathogen Detection Technology
Finally, the report provides detailed profile and data information analysis of leading companies.
Table of Content-
• Executive Summary
• Methodology and Scope
• Global Food Pathogen Detection Technology Market — Market Overview
• Global Food Pathogen Detection Technology Market — Industry Trends
• Global Food Pathogen Detection Technology Market — Grade Outlook
• Global Food Pathogen Detection Technology Market — Application Outlook
• Global Food Pathogen Detection Technology Market — End Use Industry Outlook
• Global Food Pathogen Detection Technology Market — By Regional Outlook
• Competitive Landscape & Company Profile
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Intellectual Research Partners
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