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Plant-based Protein Market to Witness Huge Growth by Key Players: DSM, ADM, DuPont, Kerry Group, Cargill, Glanbia, Wilmar International, Emsland Group, Puris and Others.

07-25-2020 04:18 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: ReportsandReports

Plant-based Protein Market to Witness Huge Growth by Key

The research reports on “Plant-based Protein Market” report gives detailed overview of factors that affect global business scope. Plant-based Protein Market report shows the latest market insights with upcoming trends and breakdowns of products and services. This report provides statistics on the market situation, size, regions and growth factors.

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The Global Plant-Based Protein Market size is projected to grow from USD 10.3 Billion in 2020 to USD 14.5 Billion by 2025, in terms of value, recording a compound annual growth rate (CAGR) of 7.1% during the forecast period.

Top Companies Profiled in the Plant-based Protein Market:
• DSM (Netherlands)
• ADM (US)
• DuPont (US)
• Kerry Group (Ireland)
• Cargill (US)
• Glanbia (Ireland)
• Wilmar International (Singapore)
• Emsland Group (Germany)
• Puris (US)
• Cosucra Group (Belgium)
• Batory Foods (US)
• Roquette Freres (France)
• Ingredion (US)
• BurconNutracience (Canada)
• Sotexpro (France)
• AGT Food & Ingredients (Canada)
• Beneo (Germany)
• ProlupinGmbh (Germany)
• Aminola (Netherlands)
• Herblink Biotech Corporation (China)
• ET Chem (China)
• Shandong Jianyuan Group (China)
• The Greenlans LLC (US)
• Parabel (US)

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“The food segment is projected to dominate the plant-based protein market throughout the forecast period.”
The food segment is projected to dominate the plant-based protein market, by application, in terms of value,due to their extensive use in human nutrition.Plant-based protein is incorporated in food to add nutritional value to various food products.

“The liquid segment is projected to grow at the highest growth rate during the forecast period.”
The liquid segment is projected to grow at the highest growth rate due to its major use in plant-based dairy, food & beverages, and nutritional supplements such as shakes and other healthy beverages. Wet/liquid form of processing is a mainstream technology used for producing plant-derived protein isolates.

Breakdown of primary participants’ profile:
• By Company Type: Tier 1 –40.0%, Tier 2 –30.0%, and Tier 3 –30.0%
• By Designation: Managers –40.0%, CXOs –25.0%, and Executives –35.0%
• By Region/Country: Europe –50.0%, Asia Pacific –30.0%, North America –10.0%,and ROW* –10.0%

Competitive Landscape of Plant-based Protein Market:
1 Overview
2 Market Evaluation Framework
3 Revenue Analysis Of Top Five Market Players
4 Competitive Scenario
4.1 Expansions & Investments
4.2 Agreements, Partnerships, And Collaborations
4.3 New Product Launches
4.4 Acquisitions, Mergers, And Joint Ventures

Reason to access this report:
The report will help market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall plant-based protein market segments and sub segments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and to plan suitable go-to-market strategies.

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