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How Sugar Substitutes Market Will Dominate In Coming Years? Key Players: Tate & Lyle, Cargill, Incorporated, Archer Daniels Midland Company, Ingredion Incorporated and more

How Sugar Substitutes Market Will Dominate In Coming Years? Key

The global sugar substitutes market size is likely to grow in the coming years due to favorable regulatory climate especially towards natural sugar alternatives. According to a report published by Fortune Business Insights, titled ""Sugar Substitutes Market Size, Share and Global Trend By Type (Aspartame, Acesulfame potassium, Saccharine, Sucralose, Stevia, Sugar Alcohols, and Others), Application [Food and Beverage (Table-top, Beverages, Bakery & Confectionery, and Other Processed Foods), Pharmaceuticals, and Personal Care and Cosmetics), and Geography Forecast till 2026"" the market was valued at US$ 6.35 Bn in 2018. Fortune Business Insights states that the market is likely to reach US$ 10.27 Bn by the end of 2026, exhibiting a CAGR of 6.3% in the process. Fortune Business Insights identifies key market strategies, market competitors, and predicts market values for the forecast period using extensive research analysis methods

List of Best Companies Covered in the Sugar Substitutes Market Resarch Report:

o Tate & Lyle
o Cargill, Incorporated
o Archer Daniels Midland Company
o Ingredion Incorporated
o Roquette Fr?res
o The Nutra Sweet Company
o Ajinomoto Co., Inc.
o JK Sucralose Inc.
o DowDuPont
o Pure Circle Limited
o Other Key Market Players

Source of Information: https://www.fortunebusinessinsights.com/industry-reports/sugar-substitutes-market-100261

Relief for Major Food Suppliers after FDA Approves 'Natural Sugar': Allulose

In April 2019, the Food and Drug Administration (FDA) passed a clearance for Allulose as a food additive. Allulose possesses very few calories and a high amount of sweetness levels as compared to sugar. Although allulose has reduced health risks as compared to some other artificial sweeteners such as aspartame, the side effects of allulose are mostly seen when it is consumed in high amount.

The approval of allulose was backed by a number of clinical trials. These clinical trials indicated that allulose possesses reduced health risks and amounts to 70% of the sweetness levels as normal sugar. The usage clearance from FDA came about as a major relief for food and beverage manufacturing companies, as they can now make use of allulose in their products as an alternative to sugar and synthetic sweeteners. The increasing use of allulose is likely to boost the global sugar substitutes and is likely to enable the growth of the market in the forthcoming years.

Sugar Substitutes Widely Used in Table Top and Beverage Products

Among all applications of sugar substitutes, Fortune Business Insights identifies table top and beverages as the two leading segments. Most beverages are now increasingly incorporated with the natural sweeteners. The health benefits and functionality associated with such sugar substitutes have led to their widespread adoption among the manufacturers of beverages, globally. Consumers have also exhibited greater willingness to replace conventional sucrose with sugar alternatives in day-to-day consumed products. Such trends are expected to facilitate the penetration of sugar substitutes in table-top applications.

Cargill Launches Zero-Calorie Sweetener

In May 2018, Cargill introduced a new zero-calorie sweetener with substances derived from Stevia. The product name 'EverSweet' was introduced amidst increasing demand for healthier alternatives to the synthetic sweeteners. The negative health perceptions for sugar in major parts of the world have led to increasing demand for sugar alternatives. Cargill has stated that 'EverSweet' product is made from Reb M and Reb D substances which are found in a natural sweetener 'stevia'. The company also boosted by technological advancements that helped in extracting the related glycosides from the stevia leaf. EverSweet possessed almost zero calories and had a greater sweetness intensity as compared to sugar. Cargill's EverSweet was cleared by the Food and Drug Administration(FDA) in 2016, and it has found major applications ever since.

Request a Sample Report: https://www.fortunebusinessinsights.com/enquiry/request-sample-pdf/sugar-substitutes-market-100261

Major Table of Content:

1. Introduction

1.1. Research Scope

1.2. Market Segmentation

1.3. Research Methodology

1.4. Definitions and Assumptions

2. Executive Summary

3. Market Dynamics

3.1. Market Drivers

3.2. Market Restraints

3.3. Market Opportunities

4. Key Insights

4.1. Overview of the parent/Related Markets

4.1.1. sugar consumption Trend

4.2. Supply Chain Analysis

4.3. Recent Industry Developments- Policies, Partnerships, New Product Launches, and Mergers & Acquisitions

TOC Continued:

Request for Customization: https://www.fortunebusinessinsights.com/enquiry/customization/sugar-substitutes-market-100261

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Fortune Business Insights(TM) offers expert corporate analysis and accurate data, helping organizations of all sizes make timely decisions. We tailor innovative solutions for our clients, assisting them to address challenges distinct to their businesses. Our goal is to empower our clients with holistic market intelligence, giving a granular overview of the market they are operating in.

Our reports contain a unique mix of tangible insights and qualitative analysis to help companies achieve sustainable growth. Our team of experienced analysts and consultants use industry-leading research tools and techniques to compile comprehensive market studies, interspersed with relevant data.

At Fortune Business Insights(TM) we aim at highlighting the most lucrative growth opportunities for our clients. We, therefore, offer recommendations, making it easier for them to navigate through technological and market-related changes. Our consulting services are designed to help organizations identify hidden opportunities and understand prevailing competitive challenges.

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