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Soy Isoflavones Market Growth Rate By Top Key Players - SK Bioland (South Korea), BioMax (India), Avestia Pharma (India)

04-18-2020 12:12 AM CET | Health & Medicine

Press release from: Market Insights Reports

Soy Isoflavones Market Growth Rate By Top Key Players - SK Bioland

The Soy Isoflavones Market Research Report Forecasts 2019-2025 is a valuable source of insightful data for business strategists. This Soy Isoflavones Market study provides comprehensive data on aspects of competitive intelligence, market research, strategy, planning, pricing and forecasting that enhances the understanding, scope, and application of this report.

According to this study, over the next five years the Soy Isoflavones market will register a 16.5% CAGR in terms of revenue, the global market size will reach $ 3510.4 million by 2025, from $ 1906.1 million in 2019.

The major key players covered in this report: Cargill (Germany), ADM (US), BASF (Germany), DSM (Netherlands), International Flavors and Fragrances (Frutarom) (US), Shanghai Freemen (US), Nexira Inc. (France), Bio-gen Extracts, Sikko Industries, SK Bioland (South Korea), BioMax (India), Avestia Pharma (India), NutraScience Labs (US), Tradichem S.L. (Spain), Nutra Green Biotechnology (China), Herbo Nutra (India), FutureCeuticals Inc. (US), Bio-gen Extracts (US), Xena Bio Herbals Pvt. Ltd. (India), Sikko Industries (India), Biomax (India), and Lactonova (India).

These major players have adopted various organic as well as inorganic growth strategies such as mergers & acquisitions, new product launches, expansions, agreements, joint ventures, partnerships, and others to strengthen their position in this market.

Click Here to Get Free Sample PDF Copy of Latest Research on Soy Isoflavones Market 2019:
https://www.marketinsightsreports.com/reports/01201783024/global-soy-isoflavones-market-growth-status-and-outlook-2020-2025/inquiry?source=MW&mode=86

North America was the major producer and consumer for Isoflavones in 2015. It accounted for 37% of global demand. It experiences the presence of a large number of product extract manufacturers. Europe is also emerging as a potential market for the same, because of its various health benefits. It is likely to witness a significant growth in the aforementioned forecast period. Asia Pacific is a mature marketplace for Isoflavones. Few countries present in the region like China, Japan, and South Korea are the largest consumers of soy and its products in the world. Owing to this, the demand for Isoflavones is reduced in these countries. Countries like India, Indonesia, and other are a potential market for the product. But, in contrast to the western countries, the demand in Asian countries is less, due to the consumption of beans, peas, soy and other sources in their daily diet.

This report segments the global Soy Isoflavones Market based on Types are:
Purity 40%, Purity 60%, Purity 80%.

Based on Application, the Global Soy Isoflavones Market is Segmented into:
Dietary Supplements, Medicine, Others.

(Special Offer: Get flat 30% discount on this report)

Inquire for Discount:
https://www.marketinsightsreports.com/reports/01201783024/global-soy-isoflavones-market-growth-status-and-outlook-2020-2025/discount?source=MW&mode=86

In January 2018, ADM opened an innovation center in Singapore. This center would facilitate ingredient development and the application of food, feed, industrial, and energy products.

In September 2019, Frutarom launched a range of soy ingredients named Organic SoyLife Complex, which is rich in Isoflavones.

In 2018, Shanghai Freemen expanded its presence by establishing Shanghai Freemen Australia as its subsidiary.

Regions covered by Soy Isoflavones Market Report.
North America: United States, Canada, and Mexico.

Central and South America: Brazil and Argentina.

The Middle East and Africa: Saudi Arabia, and Turkey.

Europe: Germany, France, UK, Italy, Spain, and Russia.

Asia-Pacific: China, India, Japan, South Korea, Australia, Indonesia, and Singapore.

These segments are thoroughly evaluated on an individual basis and a team of analysts has ensured to give a crystal clear idea about various lucrative segments of the industry. This detailed analysis of segmentation help in offering precise results about the markets related to industry.

Significant Features that are under Offering and Key Highlights of the Reports:

- Detailed overview of Soy Isoflavones Market
- Changing Soy Isoflavones market dynamics of the industry
- In-depth market segmentation by Type, Application, etc.
- Historical, current and projected Soy Isoflavones market size in terms of volume and value
- Recent industry trends and developments
- Competitive landscape of Soy Isoflavones Market
- Strategies of key players and product offerings
- Potential and niche segments/regions exhibiting promising growth.

The report has 150 tables and figures browse the report description and TOC:
https://www.marketinsightsreports.com/reports/01201783024/global-soy-isoflavones-market-growth-status-and-outlook-2020-2025?source=MW&mode=86

All the reports that we list have been tracking the impact of COVID-19 the market. Both upstream and downstream of the entire supplychain has been accounted for while doing this. Also, where possible, we will provide an additional COVID-19 update supplement/report to the report in Q3, please check for with the sales team.

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Irfan Tamboli (Head of Sales)
Market Insights Reports
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irfan@marketinsightsreports.com

About Us:

MarketInsightsReports provides syndicated market research on industry verticals including Healthcare, Information and Communication Technology (ICT), Technology and Media, Chemicals, Materials, Energy, Heavy Industry, etc. MarketInsightsReports provides global and Chinese and regional market intelligence coverage, a 360-degree market view which includes statistical forecasts, competitive landscape, detailed segmentation, key trends, and strategic recommendations.

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