Non-Dairy Ice Cream Market To See Huge Growth Unilever, General Mills, Booja Booja, Tofutti Brands, Inc., Danone, Happy Cow Limited, Bliss Unlimited, LLC.
Global Non-Dairy Ice Cream Market size is Expected to surpass USD 1 billion With 14.7 CAGR by 2025.Key industry players are Bliss Unlimited LLC, Unilever. Danone, General Mills, BoojaBooja, NadaMoo, and Swedish Glace. Companies are focusing on new product development by adding nutritional ingredients to cater to health-conscious consumer base and enhance product sales.
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The Non-Dairy Ice Cream Market report also provides an in-depth explanation regarding terminologies like the definition, classifications, applications, and engagements for the Non-Dairy Ice Cream Market.
As consumer spending on functional foods and confectionery items increases, the market share of non-dairy ice cream will increase. Dessert tastes like raspberry, chocolate salted caramel, hazelnut & rose, mint and double choke chips, so it's one of the most favored dishes in numerous restaurants, promoting sales growth. In addition, flavors of flavors are gaining popularity, including the ice cream industry with almonds with cocoa twist, passion fruit twist flavored coconut and raspberry ripple boosting parable products.
Top Key Players: Non-Dairy Ice Cream Market
2. General Mills
5. Tofutti Brands, Inc.
6. Happy Cow Limited
7. Bliss Unlimited, LLC
8. Eden Creamery LLC.
9. Over The Moo
10. Swedish Glace
13. Van Leeuwen
14. Trader Joes
"Global Non-Dairy Ice Cream Market valuation surpassing USD 400 Million in 2017 And may exceed USD 1 billion by 2025; according to a new research report by Global Market Insights, Inc."
Non-Dairy Ice Cream Market Segmentation By Types:
3. Take Home
Manufacturers are anticipated to enhanced nutritional value and product quality by usage of fruits, nuts, peanut butter and beans with add on flavors. Vegan milk such as coconut milk, soy milk, and almond milk are extensively used as raw material in the manufacturing of non-diary ice cream. Effective health benefits owing to the presence of nutritional elements in the products will boost market share during the forecast period.
Take home segment is expected to experience more than 13.5% CAGR up to 2024. Rapid urbanization primarily boosting product demand, especially for take-home choices. Increasing product consumption in off-premise owing to higher convenience advantages boosting revenue share.Singles form segment generated over USD 270 million in 2017. Rising demand for tangy flavors including strawberry, vanilla, and chocolate are primarily driving market growth. Manufacturing companies are providing attractive fruity flavors in different variants positively stimulating market penetration in several countries.
Europe non-dairy ice cream market is expected to witness CAGR at over 14% from 2020 to 2024. Higher vegan products demand owing to rising health consciousness and growing vegan population are primary factors driving the regional industry growth
Asia Pacific market accounted for more than USD 150 million revenue in 2017. Improved demand for vegan products owing to growing awareness among the huge population supporting sales growth across the region. Strong presence of manufacturing companies catering lactose intolerant consumers mainly boosting market expansion in emerging countries. Increasing population across China, India, Japan, and Australia stimulating non-dairy ice cream industry growth.
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Table of Contents |Non-Dairy Ice Cream Market
2. Non-Dairy Ice Cream Market Segmentation
3. Non-Dairy Ice Cream Market Overview
4. Executive Summary
5. Premium Insights
6. Global Non-Dairy Ice Cream Market, By Component
7. Product Type
9. Non-Dairy Ice Cream Market Industry Type
10.2. North America
10.5. South America
10.6. Middle East & Africa
11. Non-Dairy Ice Cream Market Company Landscape
12. Company Profiles
13. Related Reports
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