Press release
Seafood Processing Machinery Market Growth, Revenue, Size, Share, Drivers, Key Players, and Forecast 2024
The Seafood Processing Machinery Market was worth USD 1.28 billion in the year 2014 and is expected to reach approximately USD 1.89 billion by 2023, while registering itself at a compound annual growth rate (CAGR) of 4.39% during the forecast period. Seafood incorporates all the saltwater or fresh fishes and different types of oceanic animal life. Fish has various utilizations, which incorporate supply of basic nutrients, boost brain power, promote heart health, and improve eyesight. In addition, specialists have discovered that disposed of fish by-products contain gelatin, bioactive peptides, collagen, and different mixes, which can be utilized as a part of the biomedical, sustenance, and in beauty care products industries. The worldwide Seafood processing machinery market is driven by increasing health consciousness, shifting trend of customers towards nourishing food products, growing disposable revenue of the population, and widespread accessibility of various fish species.Get Free Sample copy of this Report@ https://www.qurateresearch.com/report/sample/MnE/seafood-processing-machinery-market/QBI-CMR-MnE-54826
The major players in the market are Freiremar S.A, John West Foods, Seattle Fish Company, Marine Harvest, Manitowoc Cranes, Thai Union Group, Royal Greenland, Tesco PLC, Baader Co., Pescanova and GEA Group. The major players in the market are profiled in detail in view of qualities, for example, company portfolio, business strategies, financial overview, recent developments, and share of the overall industry.
The end user sectors have been focusing on rendering high quality products due to shifting preference of consumers towards longer shelf and healthy seafood. This is anticipated to prompt high seafood processing machinery requirement over the upcoming years. In addition, rising issues about added substances used in such food products and safe disposing of by-products to put off natural defilement hamper the development of this market. Furthermore, scales, bones, and fish skin being stacked sources of gelatin, collagen, calcium phosphate, and other vital natural and inorganic components can be used as a part of covering bases and soil treatment.
On the basis of machinery type the global Seafood Processing Machinery Market is segmented into Gutting Machines, Filleting Machines, Slaughter Machines and Scaling Machines among others. Gutting machines limit waste rate by gutting essentially a wide range of fish with high precision prompting diminishment of production cost. The powerful, unequivocally built scaling machines with belt drive offer immaculate scaling technology, with their body in stainless steel, programmed time selector and control valve for lessened water utilization and total operational security. This Filleting machine permits to filet all fish with up to a stature of 110 mm and a weight of 100-1000 g quick and correct, without gutting the fish. The machine is made of stainless steel and effectively cleaned with water.
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By Machinery Type
Gutting Machines
Scaling Machines
Slaughter Machines
Filleting Machines
Other Machines
By Distribution Channel
Supermarkets
Food Specialty Stores
Hypermarkets
Convenient Stores
Other Distribution Channels
There are 13 Chapters to thoroughly display the Seafood Processing Machinery Market. This report included the analysis of market overview, market characteristics, industry chain, competition landscape, historical and future data by types, applications and regions.
Chapter 1: Seafood Processing Machinery Market Overview, Product Overview, Market Segmentation, Market Overview of Regions, Market Dynamics, Limitations, Opportunities and Industry News and Policies.
Chapter 2: Seafood Processing Machinery Industry Chain Analysis, Upstream Raw Material Suppliers, Major Players, Production Process Analysis, Cost Analysis, Market Channels and Major Downstream Buyers.
Chapter 3: Value Analysis, Production, Growth Rate and Price Analysis by Type of Seafood Processing Machinery.
Chapter 4: Downstream Characteristics, Consumption and Market Share by Application of Seafood Processing Machinery.
Chapter 5: Production Volume, Price, Gross Margin, and Revenue ($) of Seafood Processing Machinery by Regions (2014-2019).
Chapter 6: Seafood Processing Machinery Production, Consumption, Export and Import by Regions (2014-2019).
Chapter 7: Seafood Processing Machinery Market Status and SWOT Analysis by Regions.
Chapter 8: Competitive Landscape, Product Introduction, Company Profiles, Market Distribution Status by Players of Seafood Processing Machinery.
Chapter 9: Seafood Processing Machinery Market Analysis and Forecast by Type and Application (2019-2024).
Chapter 10: Market Analysis and Forecast by Regions (2019-2024).
Chapter 11: Industry Characteristics, Key Factors, New Entrants SWOT Analysis, Investment Feasibility Analysis.
Chapter 12: Market Conclusion of the Whole Report.
Chapter 13: Appendix Such as Methodology and Data Resources of This Research.
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