Press release
Oat-based Cereal Market: Competitive Dynamics & Global Outlook 2025
This report focuses on the key global Oat-based Cereal players, to define, describe and analyze the value, market share, market competition landscape, SWOT analysis and development plans in next few years.
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Oats are a gluten-free whole grain and a good source of essential vitamins, minerals, fibres and antioxidants. Oat-based cereals contain a range of micronutrients such as vitamin E, vitamin B, magnesium, and zinc.
The global Oat-based Cereal market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Oat-based Cereal market based on company, product type, end user and key regions.
Market Segment by Manufacturers, this report covers
PepsiCo, Inc. (US)
Post Consumer Brands, LLC (US)
Kellogg Company (US)
Nestlé S.A. (Switzerland)
General Mills, Inc. (US)
Hodgson Mill, Inc. (US)
The Hain Celestial Group, Inc. (US)
Back to Nature Foods Company, LLC (US)
Weetabix Ltd (UK)
Topco Associates LLC (US)
Market Segment by Type, covers
Bran
Instant Oats
Market Segment by Applications, can be divided into
Hypermarkets and Supermarkets
Convenience Stores
Others
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Related Information:
North America Oat-based Cereal Market Growth 2019-2025
United States Oat-based Cereal Market Growth 2019-2025
Asia-Pacific Oat-based Cereal Market Growth 2019-2025
Europe Oat-based Cereal Market Growth 2019-2025
EMEA Oat-based Cereal Market Growth 2019-2025
Global Oat-based Cereal Market Growth 2019-2025
China Oat-based Cereal Market Growth 2019-2025
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