Egg Powder Market 2019 Top Competitors are Ballas Egg, Derovo Group, Oskaloosa Foods, IGRECA, Bouwhuis-Enthoven, Venkys India, SANOVO TECHNOLOGY GROUP and Others

Global Egg Powder Market is undergoing with a substantial CAGR of 5.25% in the forecast period of 2019-2026.

Global Egg Powder Market Competitive Analysis:

Global egg powder market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of egg powder market for global, Europe, North America, Asia-Pacific, South America and Middle East & Africa.

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Egg Powder Market contains the data of the base year 2018 and historic year 2017. The factors responsible for this growth in the market value are rise in consumption of food & beverage in the various developing regions. Egg powder is the powder made from bird eggs. Unlike fresh eggs, this egg powder doesn’t possess any issue regarding the shelf life and raw form. They are all the goodness of a fresh egg without the extra weight per volume of whole egg equivalent. Egg powders are also available in a versatile product range such as egg white powder, egg yolk powder, whole egg powder and egg shell powder, all this variety can cater to different needs of the people.

Market Drivers:

• Increasing awareness about the health benefits of egg powder is driving the market
• Rising demand for convenient functional food will also drive the market
• Increasing usage of egg powder in various application will also act as a driver for the market
• Rising standard of living is also driving the market for egg powder

Global Egg Powder Market Key Competitors:

Few of the major competitors currently working in the global egg powder market are:-

• SKMEgg.com,
• Farm Pride,
• Interovo Egg Group BV,
• Ballas Egg,
• Derovo Group,
• Oskaloosa Foods,
• IGRECA,
• Bouwhuis-Enthoven,
• Venkys India,
• SANOVO TECHNOLOGY GROUP,
• Deb El Food Products LLC,
• Agroholding Avangard,
• wulro.com,
• Rembrandt Enterprises.,
• Adriaan Goede BV, among others.

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Key Insights in the report:

• Competitive analysis of key competitors involved in the market
• Complete analysis of market segmentation and which segments are set to flourish in the forecast period of 2019 to 2026
• Market drivers and restraints analysis along with the analysis of the market structure

Table of Contents

1. Introduction
2. Market Segmentation
3. Market Overview
4. Executive Summary
5. Premium Insights
6. Global, By Component
7. Product Type
8. Delivery
9. Industry Type
10. Geography
10.1. Overview
10.2. North America
10.3. Europe
10.4. Asia-Pacific
10.5. South America
10.6. Middle East & Africa
11. Company Landscape
12. Company Profiles
13. Related Reports

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Key Developments in the Market:

• In July 2018, Caneggs announced the launch of their purified egg white powder in Canada, which has tackled their problem of obtaining egg powder from other countries. The egg powder possesses many health benefits as compared to normal raw eggs.

• In July 2017, Srinivasa Group announced its partnership with Hy-line International which is global layer poultry breeder, in order to build alternative layer of bird business across India. They are starting egg powder and chicken production manufacturing plants in states of India, and are expected to deliver superior quality of product.

Global Egg Powder Market Segmentation:

By Types

• WEP,
• EYP,
• EAP,
• EPM

Application

• Bakery & Confectionery,
• Noodles & Pasta,
• Mayonnaise & Salad Dressing,
• Meat & Fish,
• Others

Distribution Channel

• Direct Distribution Channel,
• Indirect Distribution Channel

Geography

• North America,
• Europe,
• Asia-Pacific,
• Europe,
• South America and
• Middle East and Africa

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This release was published on openPR.