Functional Foods and Drinks Market Prospects Outlook 2018-2025 and Top Key Players - General Mills , Nestle , NBTY , Glanbia, Monster Beverage Corp , GNC Holding

Functional Foods and Drinks Market valued approximately USD 203.5 billion in 2016 is anticipated to grow with a healthy growth rate of more than 6.42% over the forecast period 2018-2025. The major driving factor of global Functional Foods and Drinks market increasing health awareness & busy lifestyles, addressing perceived nutritional shortfalls and increasing consumer interest. In addition, growing understand of how a proper diet can enhance immunity and young generation are giving importance to their fitness are also some other the factor that drives the market of functional food and drinks. Moreover, rising disposable income and increasing demand for fortified food and drinks products.

The major restraining factor of global functional food and drink market are costly compare to regular product and food security concern & regulation. In addition, the economic downturn is impelling consumer to switch to cheaper groceries. Functional food is a food which has an additional function often relating to disease prevention and health promotion by adding new ingredients or more of existing ingredients whereas functional drink is a drink which typically intended to convey health benefit.

Top Companies Covered in this Report:
General Mills , Nestle , NBTY , Glanbia, Monster Beverage Corp , GNC Holding , Red Bull , Kellogg , Amway herbalife , Pepsi Co. , Coca-Cola

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Some ingredients like herbs, vitamins, minerals or additional raw material. Functional foods are foods that have a potentially positive effect on health beyond basic nutrition. Proponents of functional foods say they promote optimal health and help reduce the risk of disease. A familiar example of a functional food is oatmeal because it contains soluble fiber that can help lower cholesterol levels. Some foods are modified to have health benefits. An example is orange juice that's been fortified with calcium for bone health.

Major Types of Functional Foods and Drinks covered are:
Functional Food
Functional Beverage
Dietary Supplements

Major Applications of Functional Foods and Drinks covered are:
Energy/Sport Nutritional
Immune Support & Supplement
Digestive Health
Healthy Foods or snacking
Others

The regional analysis of Global Functional Foods and Drinks Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America has accounted the leading share of total generating revenue across the globe due to high demand for functional foods and drinks and growing health consciousness. Europe is also contributing major share in the global market of Functional Foods and Drinks. Asia-Pacific region is also anticipated to exhibit higher growth rate / CAGR over the forecast period 2018-2025. In addition, China and India are also witnessing significant growth over the coming years.

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Fundamentals of Table of Content:

1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered
1.4 Market Analysis by Type
1.5 Market by Application
1.6 Study Objectives
1.7 Years Considered

2 Global Growth Trends
2.1 Functional Foods and Drinks Market Size
2.2 Functional Foods and Drinks Growth Trends by Regions
2.3 Industry Trends

3 Market Share by Key Players
3.1 Functional Foods and Drinks Market Size by Manufacturers
3.2 Functional Foods and Drinks Key Players Head office and Area Served
3.3 Key Players Functional Foods and Drinks Product/Solution/Service
3.4 Date of Enter into Functional Foods and Drinks Market
3.5 Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Functional Foods and Drinks Sales by Product
4.2 Global Functional Foods and Drinks Revenue by Product
4.3 Functional Foods and Drinks Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Functional Foods and Drinks Breakdown Data by End User

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In the last section of the report, the global Functional Foods and Drinks market additionally provides a detailed survey of the key competitors and the leading players in the market, based on the various objectives of an organization such as overview, profiling, product portfolio, the quantity of production, upstream raw material, downstream demand analysis, and the financial status of the organization. These key players have adopted the regional expansion, mergers & acquisitions, product portfolio expansion, partnerships, and collaborations as their key strategies to enhance their infiltration in the Global Functional Foods and Drinks Market.

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This release was published on openPR.