Press release
Ono Hawaiian BBQ Continues Its Expansion in Northern California
DIAMOND BAR, Calif. (July 11, 2019) – Ono Hawaiian BBQ, famous for its island-inspired Hawaiian cuisine, continues to spread the aloha in Sacramento county with the opening of its latest restaurant in the Rancho Cordova Town Center located off Route 50’s Zinfandel Drive exit. In celebration of the brand’s 87th location, Ono Hawaiian BBQ will be hosting a luau grand opening celebration on Friday, July 12th.The festivities will begin with a ribbon-cutting ceremony at 10:45 a.m., followed by a raffle from 11:00 a.m. to 1:00 p.m. at which time fifty $100 gift cards will be given away. Attendees will also be treated to a special performance from Hawaiian dancers from 11:30 a.m. until 1:30 p.m. In addition, Ono Hawaiian BBQ will offer a buy-one-get-one offer on food items throughout the entire day.
“We are excited to meet all of our new Rancho Cordova neighbors at our Ono Hawaiian BBQ luau this Friday,” said Joshua Liang, Chief Executive Officer of Ono Hawaiian BBQ. “We are incredibly grateful for the support we’ve received thus far from Sacramento county, and are looking forward to providing our quality made-to-order food and service to Northern California residents.”
Ono Hawaiian BBQ’s mouth-watering menu features Hawaiian-inspired plate lunches and island specialties like Hawaiian BBQ Chicken, Spam Musubi, and Chicken Katsu made through a fusion of flavors. The interior design incorporates an inviting, yet industrial chic-feel inspired by Hawaii’s rustic elements including reclaimed wood walls, rope lighting, aqua tiles, and tropical planters.
Ono Hawaiian BBQ is located at 10841 Olson Drive, Rancho Cordova, CA 95670 will operate Sun-Thurs from 11:00 a.m. to 9:00 p.m. and Fri-Sat 11:00 a.m. to 9:30 p.m. For more information, please call 916-476-6466 or visit http://www.OnoHawaiianBBQ.com/.
10841 Olson Drive, Rancho Cordova, CA 95670
About Ono Hawaiian BBQ:
Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates 87 restaurants throughout its two states of operation, with plans to open more in 2019. For more information, please visit http://www.OnoHawaiianBBQ.com/.
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