Press release
Freeze Dried Fruits & Vegetables Market to witness astonishing growth with Key Players Nestle S.A., Mondelez International, The Kraft Heinz Company, The J M Smucker Company, OFD Foods, Olam International, Asahi Group, Ajinomoto Co., Mercer Foods, Van Drun
Market Study Report LLC has launched a report on Freeze Dried Fruits & Vegetables Market that elucidates an in-depth synopsis of this business vertical over the forecast period. The report is inclusive of the prominent industry drivers and provides an accurate analysis of the key growth trends and market outlook in the years to come in addition to the competitive hierarchy of this sphere.Freeze dried fruits & vegetables market is segmented on the basis of three categories viz. product, form and distribution channel. Based on product, the market is sub-categorized into vegetables, fruits and coffee beans. Fruits segment is expected to grow with a CAGR more than 7% in terms of revenue. Vegetables segment is likely to surpass USD 18 billion revenue share during the forecast time span. The product are used to add flavors to food products along with improvement in its quality leading to its market growth.
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Freeze Dried Fruits & Vegetables Market is likely to reach around USD 69 billion by 2025 with a CAGR of 7.3%. Freeze dried fruits & vegetables market will be driven by increasing demand from food packaging industry. They are extensively used in appetizers, instant soups, confectionaries, snacks, ice creams, bakery products, pasta dishes, vegetable dips dressings, pastries, etc. This is all due to their ability to retain taste, size and nutritional value of food products. Freeze drying provides protection from microbiological contaminants and prolong shelf life of food items. As packaged food industry will witness favorable growth trends in the future, it will bolster the demand of freeze dried fruits & vegetables market in future.
Freeze dried fruits & vegetables market will face restrictions due to its high cost. The cost of freeze drying process and equipments used for the process adds to the total costs significantly. Also, people are not well-known about the benefits of freeze drying which will pose certain limitations to freeze dried fruits & vegetables market growth by 2025.
In terms of revenue, Europe will capture more than 30% share in forecast spell. This is all due to the rising demand from food packaging industries along with surge in personnel income level. North America freeze dried fruits & vegetables market is expected to grow with a CAGR more than 6%, in terms of revenue by 2025.
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Based on form, the market is segmented into chunks/pieces, powders & granules and flakes. Flakes will capture more than 35% revenue share by 2025. Chunks/pieces will cross 900 kilo tons during the forecast time span.
Based on distribution channel, the market is classified into convenience stores, supermarkets & hypermarkets and online retailers. Convenience stores will reach over USD 25 billion by the end of forecast years. In terms of revenue, online retailers will grow at a CAGR more than 5% in future due to their ability to showcase large number of products at one platform and provision of ease of accessibility.
The prominent players in freeze dried fruits & vegetables market are Nestle S.A., Olam International, Asahi Group, The Kraft Heinz Company, etc.
Table of Content:
Chapter 1. Methodology and Scope
1.1. Methodology
1.2. Market definition
1.3. Market estimation & forecast parameters
1.4. Data sources
1.4.1. Primary
1.4.2. Secondary
1.4.2.1. Paid
1.4.2.2. Public
Chapter 2. Executive Summary
2.1. Freeze dried fruits & vegetables market 360 degree synopsis, 2014 - 2025
2.1.1. Business trends
2.1.2. Application by end-use trends
2.1.3. End-use trends
2.1.4. Regional trends
Chapter 3. Freeze Dried Fruits & Vegetables Industry Insights
3.1. Industry segmentation
3.2. Industry size and forecast, 2014 - 2025
3.3. Industry ecosystem analysis
3.3.1. Profit margin
3.3.2. Value addition at each stage
3.3.3. Distributor channel analysis
3.3.4. Vendor matrix
3.3.4.1. List of key raw material suppliers
3.3.4.2. List of key manufacturers/distributors
3.3.4.3. List of key/potential end-users
3.4. Raw material analysis
3.5. Innovation & sustainability
3.5.1. Patent analysis
3.5.2. Technology landscape
3.5.3. Production process
3.5.4. Future trends
3.6. Industry impact forces
3.6.1. Growth drivers
3.6.1.1. Developments in the global packaged food industry
3.6.1.2. Advantages over fresh fruits & vegetables
3.6.2. Industry pitfalls & challenges
3.6.2.1. High cost associated with product manufacturing
3.6.2.2. Lack of awareness
3.7. Regulatory landscape
3.7.1. U.S.
3.7.2. Europe
3.7.3. China
3.8. Growth potential analysis
3.9. Competitive landscape, 2017
3.9.1. Company market share, 2017
3.9.2. Key stakeholders
3.9.3. Strategy dashboard
3.10. Porter's analysis
3.10.1. Supplier power
3.10.2. Buyer power
3.10.3. Threat of new entrants
3.10.4. Threat of substitutes
3.10.5. Industry rivalry
3.11. Regional price trends
3.11.1. Cost structure analysis
3.11.1.1. R&D cost
3.11.1.2. Manufacturing & equipment cost
3.11.1.3. Raw material cost
3.11.1.4. Distribution cost
3.11.1.5. Operating cost
3.11.1.6. Miscellaneous cost
3.11.2. Price by product
3.11.3. Price by form
3.11.4. Price by distribution channel
3.12. PESTEL analysis
Chapter 4. Freeze Dried Fruits & Vegetables Market, By Product
4.1. Global freeze dried fruits & vegetables market product insights
4.2. Fruits
4.2.1. Market estimates and forecast, 2014 - 2025
4.2.2. Market estimates and forecast, by region, 2014 - 2025
4.3. Vegetables
4.3.1. Market estimates and forecast, 2014 - 2025
4.3.2. Market estimates and forecast, by region, 2014 - 2025
4.4. Coffee beans
4.4.1. Market estimates and forecast, 2014 - 2025
4.4.2. Market estimates and forecast, by region, 2014 - 2025
Chapter 5. Freeze Dried Fruits & Vegetables Market, By Form
5.1. Global freeze dried fruits & vegetables market form insights
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Related Report:
Global Freeze Dried Fruits & Vegetables Market Insights, Forecast to 2025
Freeze-drying Fruits & Vegetables is top technique for retaining nutrients: The freeze-drying process (also known as lyophilisation) works by freezing a product before reducing the surrounding pressure. This forces frozen water inside the product to sublimate directly into gas.
On the basis of type, the freeze dried fruits & vegetables market is led by the freeze-dried fruits segment. Freeze drying helps in enhancing the texture and aesthetic appeal to food products and provides as crispy form to fruits, which helps in gaining consumer?s attention. Some of major type of vegetables preserved through freeze drying technique include various kind of berries such as green peas, mushroom, onion, tomato and other vegetables.
The global Freeze Dried Fruits & Vegetables market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Freeze Dried Fruits & Vegetables market based on company, product type, end user and key regions.
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