Tourist Attraction, Hotel and Catering Market Analysis, Trends, and Forecasts Report 2025: Huangshan Tourism Development Co., Ltd., Changbai Mountain Tourism Co., Ltd., Zhang Jia Jie Tourism Group Co.
The number of hotels had exceeded 240,000. Among them, 12,000 were high-end hotels, accounting for less than 5% of the total. The hotel industry still has room for progress.
By the end of 2016, there had been 5 million restaurants in China with annual revenue of over CNY 3 trillion. The increasing number of restaurant intensifies the competition in the catering industry. In terms of consumption per capita, the consumption of dinner, hot pot, fast food, western food and casual dining per capita are rising. In 2016, hot pot developed the fastest in terms of revenues and average net profit margin. Fast food had the largest gross margin, the largest revenue per square meter and the largest revenue per person. Additionally, western food had the highest sales value per capita. Since 2015, the catering industry in China has witnessed the take-off of food delivery business. Mobile payment, such as Alipay and WeChat Pay has changed the habits of Chinese consumers, thereby driving the development of the catering industry.
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WMR estimates that in the next few years, the annual growth rate of Chinese economy will remain at over 6% and it is conducive to the prosperity of scenery, hotel and catering industry.
In this report, WMR analyzes 17 scenery, hotel and catering enterprises listed in A-share market in China.
Key Players: Huangshan Tourism Development Co., Ltd., Changbai Mountain Tourism Co., Ltd., Zhang Jia Jie Tourism Group Co., Ltd., Emei Shan Tourism Co., Ltd., Guilin Tourism Corp. Ltd., Dalian Sunasia Tourism Holding Co., Ltd., Songcheng Performance Development Co., Ltd., Shenzhen Quanxinhao Co., ltd., Xi'an Catering Co., Ltd., China Quanjude (Group) Co., Ltd.
The report is composed of two parts: the first part is enterprise profiles and the second part is the operation status of these enterprises in the recent decade (presently 2006 to 2016, we will update it to the latest as time goes by).
The operation status is demonstrated from the following perspectives: (1) financial indexes, such as earnings per share, book value per share (BPS), sales per share, net cash flow per share, return on net worth and debt to asset ratio; (2) indexes on the income statement, such as revenue, operating profit, net profit and EBIT; (3) indexes on the income statement, such as revenue, operating profit, net profit and EBIT; (4) indexes on the balance sheet, such as liquid asset, fixed asset, current liability, non-current liability, capital reserve and shareholders' equity.
Table of Contents
Chapter One Introduction of Tourist Attraction, Hotel and Catering Industry
Chapter Two Manufacturing Technology of Tourist Attraction, Hotel and Catering
Chapter Three Analysis of Global Key Manufacturers
Chapter Four 2013-2018 Global and Chinese Market of Tourist Attraction, Hotel and Catering
Chapter Five Market Status of Tourist Attraction, Hotel and Catering Industry
Chapter Six 2018-2023 Market Forecast of Global and Chinese Tourist Attraction, Hotel and Catering Industry
Chapter Seven Analysis of Tourist Attraction, Hotel and Catering Industry Chain
Chapter Eight Global and Chinese Economic Impact on Tourist Attraction, Hotel and Catering Industry
Chapter Nine Market Dynamics of Tourist Attraction, Hotel and Catering Industry
Chapter Ten Proposals for New Project
Chapter Eleven Research Conclusions of Global and Chinese Tourist Attraction, Hotel and Catering Industry
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