Aseptic Packaging Market Opportunities Assessment and Product and Application Segmentation till 2019-2025

This study focuses on the production side and consumption side of Aseptic Packaging, presents the global Aseptic Packaging market size by manufacturers, regions, type and application, history breakdown data from 2013 to 2018, and forecast to 2025. In terms of production side, this report researches the Aseptic Packaging capacity, production, value, ex-factory price, growth rate, market share for major manufacturers, regions (or countries) and product type. In terms of consumption side, this report focuses on the consumption of Aseptic Packaging by regions and application. The key regions like North America, Europe, Asia-Pacific, Central & South America, Middle East and Africa etc.

Aseptic packaging is a process whereby the product and the package are sterilised separately and brought together in a sterile environment. Aseptic packaging is often called ‘drink boxes’ and it allows perishable food products to be transported and stored without refrigeration for up to six months or more. It is used for foods such as milk and dairy products, puddings, fruit and vegetable juice, soups, sauces and products with particulates can be stored in aseptic packaging.

Aseptic packaging uses a much faster process than traditional canning. Canning requires the product to be heated in the can for around 50 minutes but liquids in aseptic packaging are flash heated outside the packaging for 3-15 seconds at a much higher temperature (90 – 140 degrees Centigrade). The sterile food is then placed in an airtight sterilised package. This preserves the food without chemical preservatives or refrigeration. It generally gives rise to products that are of superior quality compared to those processed at longer temperatures for longer times.

The aseptic packages are typically a mix of paper (70%), polyethylene (LDPE) (24%), and aluminum (6%), with a tight polyethylene inside layer. Together these materials form a tight seal against microbiological organisms, contaminants, and degradation, eliminating the need for refrigeration. This report only focus on carbon asepetic packaging materials industry. Dairy, beverage and food are the main application areas for aseptic packaging market. Dairy, especially white milk, accouting for 46.11% of total market share, followed by beverages(30.95%) and food(10.88%).

Aseptic packaging industry has diversed consumtion area. The largest consumption area is Asia, with China and India leading the market. Euorpe and US are much matured market. Other increasing market includes South America, such as Braizl, and Africa. The Aseptic Packaging market was valued at 16500 Million US$ in 2017 and is projected to reach 18000 Million US$ by 2025, at a CAGR of 1.1% during the forecast period. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Aseptic Packaging.

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This report includes the following manufacturers; we can also add the other companies as you want.

Tetra Pak

SIG

Elopak

Coesia IPI

Greatview

Pulisheng

Likang

Skylong

Bihai

Jielong Yongfa

Market Segment by Product Type

Brik Shape

Pillow Shape

Roof Shape

Others

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Market Segment by Application

Dairy

Beverage

Food

Others

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