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Chocolate Market to Witness Robust Expansion by 2024– Top Key players like Barry Callebaut,Stella Bernrain,Lindt,Inc.
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Chocolate is a typically sweet, usually brown, food preparation of theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.
Chocolate industry in Switzerland is highly concentration. Plateau region is the dominate production area of chocolate in Switzerland, according for about 61.92% in 2015, followed by Jura region, with the production market share of 28.60%.
Leading players in chocolate industry are Barry Callebaut, Stella Bernrain, Lindt, Chocolat Frey, Chocolats Halba, Läderach, etc. Barry Callebaut is the largest manufacturer of chocolate, with the production market share of 19.67% in 2015. The top four manufacturers occupied about 43.19% of the total amount.
The global Chocolate market is valued at 1350 million US$ in 2018 is expected to reach 1360 million US$ by the end of 2025, growing at a CAGR of 0.1% during 2019-2025.
Market Segment by Manufacturers, this report covers
Barry Callebaut
Stella Bernrain
Lindt
Chocolat Frey
Chocolats Halba
Läderach
Felchlin
Pfister Chocolatier
Favarger
Camillebloch
Alprose
Gysi
Cailler (Nestle)
Villars
Mondelēz International
Maestrani Schweizer Schokoladen
Confiserie Sprüngli
Market Segment by Type, covers
Dark Chocolate
Others
Market Segment by Applications, can be divided into
Chocolate Bars
Flavoring Ingredient
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Related Information:
North America Chocolate Market Growth 2019-2024
United States Chocolate Market Growth 2019-2024
Asia-Pacific Chocolate Market Growth 2019-2024
Europe Chocolate Market Growth 2019-2024
EMEA Chocolate Market Growth 2019-2024
Global Chocolate Market Growth 2019-2024
China Chocolate Market Growth 2019-2024
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