Dried Spices Market Market Size, Share– Latest Growth, Development Trends & Forecast
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Global Dried Spices Market: Dynamics
The factor driving the industrial segment in global dried spices market include increasing demand for convenience food including canned products, sauces, soups, snacks, etc. Growing food & beverages industry and medicinal benefits of dried spices are also some of the important factors driving the global dried spices market. Growing cuisine trend and high popularity for ready-to-use spice mixtures such as oregano are expected to bolster the dried spices market in developed as well as developing economy. Macroeconomic factors affecting the global dried spices market include increasing population, globalization, climatic condition, etc. Uncertain climatic conditions and inefficient logistics are some of the restraining factors for global dried spices market over the forecast period. Companies manufacturing dried spices products can leverage potential opportunities in regions such as North America, Europe, and Asia Pacific, attributed to rapidly growing demand for food & beverages and medicinal products over the forecast period. Companies have a significant opportunity in the global dried spices market through collaboration with end-users i.e. food & beverages and pharmaceutical manufacturers. The changing food habits and trying new and expensive food items by the consumers are another important factor trending the global dried spices market.
Global Dried Spices Market: Segmentation
The global dried spices market is segmented on the basis of product type, distribution channel, end-use, and region. On the basis of product type, mixed and individual spices segment is expected to dominate the global dried spices market over the forecast period, owing to relatively high demand for the segment among all other segments in household as well as commercial and industrial segment. Online channel segment is expected to expand at a significant growth rate over the forecast period on the basis of distribution channel for household and food service application. Among the end-use segments, industrial segment is expected to account for around half of the overall dried spices market. The retail segment is followed by industrial segment and is expected to expand at a significant growth rate over the forecast period in global dried spices market. Catering segment is expected to account for relatively low revenue share of 10-20% in the global dried spices market.
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Based on the product type, the global dried spices market is segmented into:
Mixed and Individual Spices
Others (Mace, Juniper Berries, Fennel Seeds, Saffron, Fenugreek, Anise seeds, etc.)
Others (Rosemary, Basil, Dill, Tarragon, Sage, etc.)
Salt & Salt Substitutes
Based on the distribution channel, the global dried spices market is segmented into:
Based on the end-use, the global dried spices market is segmented into:
Based on the source, the global dried spices market is segmented into:
Based on the product form, the global dried spices market is segmented into:
Whole Dried Spice
Global Dried Spices Market: Regional Overview
Overall, the outlook for the global dried spices market is positive over the forecast period, attributed to varying medicinal benefits of spices, demographics & globalization, increasing trend of diverse cultural cuisine, increasing consumption of processed foods. On the basis of geography, the global dried spices market is fragmented into seven regions namely, North America, Western Europe, Asia Pacific excluding Japan (APEJ), Eastern Europe, Latin America, the Middle East & Africa and Japan. Among the regions, combining both Western Europe and Eastern Europe dominates the global dried spices market in terms of revenue contribution owing to the relatively high demand for dried spices from the food & beverages and pharmaceutical industries. Europe rank at the second position in terms of volume in global dried spices market. Europe is followed by Asia Pacific in the global dried spices market in terms of value whereas, rank at a top position in terms of volume in the market over the forecast period owing to developed standard of living which enable consumers to spend more on food products and increasing population in developing countries including India and China.
Global Dried Spices Market: Key Players
Some of the players identified in the global dried spices market include DS Group, The Kraft Heinz Company, Ajinomoto Co. Inc., Knorr Foods Co., Ltd., Nestle S.A., McCormick & Company, Bart Ingredients Company Ltd., Baria Pepper, MDH Pvt. Ltd., and Everest Spices company.
MRR.BIZ has been compiled in-depth market research data in the report after exhaustive primary and secondary research. Our team of able, experienced in-house analysts has collated the information through personal interviews and study of industry databases, journals, and reputable paid sources.
The report provides the following information:
Tailwinds and headwinds molding the market’s trajectory
Market segments based on products, technology, and applications
Prospects of each segment
Overall current and possible future size of the market
Growth pace of the market
Competitive landscape and key players’ strategies
The main aim of the report is to:
Enable key stakeholder’s in the market bet right on it
Understand the opportunities and pitfalls awaiting them
Assess the overall growth scope in the near term
Strategize effectively with respect to production and distribution
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