Key Facts About the Global Confectionery Glaze Market: Read More Below
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Applications of Confectionery Glaze
Confectionery glaze is applied to various food products to help protect the product’s surface and improve the appearance by providing a shiny, fresh and smooth finish. Confectionery glaze is widely used in both sugar and dairy confectionery product such as candies and desserts. It is also used in many nutritional supplements and medicines, especially in children’s medicines. Confectionery glaze is also used in children’s frozen foods. By considering the above applications, it is expected that the demand for confectionery glaze would be high in the near future.
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Global Confectionery Glaze: Key Players
Some of the global key manufacturers and suppliers of confectionery glaze are Aadhya International, Sugarin Cake Décor, CK Products, Crust ‘n’ Crumb Food Ingredients Pvt. Ltd, Corbion, Inc., Puratos, Dawn Food Products, Inc., BAKBEL EUROPE s.a., Rich Graviss Products Pvt. Ltd., Colorcon, Pastry Chef Central, Inc. More industrialists and manufacturers are showing a keen interest in the confectionery glaze as the demand for the product is growing owing to the increase in the number of confectioneries globally.
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