Dairy Alternatives Market Competitive Analysis 2023: DöhlerGroup, The Hain Celestial Group, WhiteWave Foods, Blue Diamond Growers, TRIBALLAT NOYAL and SunOpta
Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the Dairy Alternatives market report. This study also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
The Global Dairy Alternatives Market is accounted for $8.51 billion in 2016 and expected to grow at a CAGR of 12.5% to reach $19.45 billion by 2023.
Some Of The Key Players In Global Dairy Alternatives Market Are
Blue Diamond Growers, Döhler GmbH, Earth’s Own Food Company Inc., Eden Foods Inc., Freedom Foods Group Limited, Nutriops S.L, Sanitarium Health and Wellbeing Company, Sunopta Inc., The Hain Celestial Group, Inc, The Whitewave Foods Company, Triballat Noyal and Valsoia S.P.A.
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Factors like increasing awareness of consumers toward a vegan diet, lactose intolerance among the population and demand for various fortified dairy food & beverage applications are boosting the market growth. High cost of dairy alternative milk and prominence of low cholesterol and low fat conventional milk will impede the market growth.
Furthermore, innovation in flavor & sources of dairy alternative beverages and increasing demand for soy milk, rice milk and almond milk proteins provide wider opportunity for the market to grow.
The soy milk segment accounted for the largest market share due to availability of soy milk varieties offered by dairy alternative manufacturers. The plain unsweetened formulation is anticipated to dominate the market due to the growing demand for unsweetened soy and almond milk for manufacturing various food items.
Beverage is projected to be the fastest growing market segment. Asia-Pacific region accounted for the largest market share due to the increasing consumer demand for plant-based food. North America is anticipated to be the fastest growing market due to large consumption of almond milk and large number of manufacturers in this region.
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This report studies the global dairy alternatives market status and forecast, categorizes the global market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Asia Pacific and Rest of the World.
Almond Milk, Coconut Milk, Hemp Milk, Oat Milk, Rice Milk, Soy Milk and Other Types
Flavored & Sweetened, Flavored & Unsweetened, Plain & Sweetened and Plain & Unsweetened
Nutritive Components Covered:
Protein, Starch ,Vitamins and Other Nutritive Components
Milk and Sauces & Dressings
Creamer, Yogurt, Pudding, Ice Cream and Cheese
Distribution Channels Covered:
Large Retail, Online, Small Retail and Specialty Stores
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Table of Contents – Major Key Points
1 Executive Summary
3 Market Trend Analysis
4 Porters Five Force Analysis
5 By Type
6 By Formulation
7 By Nutritive Component
8 By Application
9 By Distribution Channel
10 By Geography
11 Key Developments
12 Company Profiling
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Key points to focus in the report
Key trends in the market place
Major players and brands
Drivers and restrains of the market
Major players and brands
Historical and current market size and projection up to 2025.
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