Food Glazing Agents Market 2019 - 2023 | Global Industry Analysis by Size, Share, and Top Key Player Like- CAPOL GmbH (Germany), Mantrose-Haeuser Co., Inc. (US), Strahl & Pitsch, Inc. (US), British Wax Ltd (UK), Masterol Foods Pty. Ltd (Australia)

Market Scenario:

Food glazing agents are food additives which, when applied to the external surface of a food product, imparts a glossy appearance to increase the appeal or provide a protective coating thereby, providing an attractive texture to the product. Consumer preference towards product appeal is expected to boost the food glazing agents market during the forecast period. Furthermore, developments in food additives market including technological advancements such as usage of organic and natural ingredients for glazing food products is expected to add to the global market growth during the forecast period.

Food glazing agents are widely used on vegetables and fruits to reduce water loss, improve appearance by imparting sheen to the fruits’ surface for aesthetic purposes, and create a barrier to gas exchange between the commodity and external atmosphere, thereby increasing the shelf life of the product. These functions of glazing agents are expected to majorly drive the global food glazing agents market during the forecast period.

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Segmentation:

The global food glazing agents market has been segmented based on source, type, application, and region.

By source, the global food glazing agents market has been classified as stearic acid, beeswax, carnauba wax, candelilla wax, shellac, paraffin wax, and others.

On the basis of type, the global food glazing agents market has been divided into coating agents, surface-finishing agents, firming agents, film formers, and others.

The global food glazing agents market has also been segregated, on the basis of application, into bakery, confectionary, processed meat, poultry, & sea food, fruits & vegetables, and others.

The global food glazing agents market has been studied for four regions—North America, Europe, Asia-Pacific, and the rest of the world.

The North American food glazing agents market has further been segmented into the US, Canada, and Mexico. The European food glazing agents market has been classified as the UK, Germany, France, Italy, Spain, and the rest of Europe. The food glazing agents market in Asia-Pacific has been divided into China, India, Japan, Australia and New Zealand, and the rest of Asia-Pacific. The food glazing agents market in the rest of the world has been segmented into South America, the Middle East, and Africa.

Key Players:

CAPOL GmbH (Germany), Mantrose-Haeuser Co., Inc. (US), Strahl & Pitsch, Inc. (US), British Wax Ltd (UK), Masterol Foods Pty. Ltd (Australia), Stéarinerie Dubois Fils (France), and Koster Keunen (US) are some of the key players in the global food glazing agents market.

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Intended Audience

Food glazing agents producers/processors
Commercial research and development institutions
Raw material suppliers and distributors
Government and research organizations
Food manufacturers and agricultural associations
Traders, exporters, and importers

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