Omega-3 PUFA Market Top Key Players are Cargill, FMC Corporation, Royal DSM, Omega Protein Corporation, Arista Industries Inc., GOED Omega-3, Polaris, Pharma Marine AS, Croda International PLC and Many More

Omega-3 polyunsaturated fatty acids are essential nutrients that cannot be synthesized by human body, hence are obtained from the diet. Market Research Future (MRFR) has published a report stating that the global Omega-3 PUFA market is marked to expand moderately by the end of 2022.

Prominent Key Players

The major player profiled by MRFR that are operating in the global Omega-3 PUFA market are Cargill, Incorporated (the U.S.), FMC Corporation (the U.S.), Croda International PLC (the U.K.), Hain Celestial Group, Inc. (the U.S.), Omega Protein Corporation (the U.S.), Royal DSM (The Netherlands), GC Rieber (Norway), Pharma Marine USA LLC (the U.S.) and others.

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Market Segmentation:

The global Omega-3 PUFA market has been segmented based on types, source and application. Based on type, the Omega-3 PUFA market has been segmented into EPA, DHA and ALA. Based on source, the Omega-3 PUFA market has been segmented into animal source and plant source. The Animal segment has been sub-segmented into fish oil, algal oil, krill oil and others. The plant segment has been sub-segmented into chia seed, flax seed, hemp seed and others. Based on application, the Omega-3 PUFA market has been segmented into food & beverages, dietary supplements, pharmaceuticals, infant formula and others.

Regional Analysis

Geographically, the global Omega-3 PUFA market has been segmented into North America, Europe, Asia Pacific and the rest of the world. The North America region commands for a significant share in the global Omega-3 PUFA market owing to the rise in number of health-conscious consumers and introduction of innovative products that are enriched with Omega-3 polyunsaturated fatty acids by the large pool of manufacturers in this region. Easy acceptance of new products and utilization of advanced technology for optimizing the manufacturing process are fueling the growth of Omega-3 PUFA market in the Europe region. Increasing consumer awareness regarding the benefits of omega-3 polyunsaturated fatty acids and high demand for fortified food products are propelling the growth of the Omega-3 PUFA market in the Asia Pacific region.

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Industry/ Innovation/ Related News:

In November 2018, VIRUN and Algarithm have announced the debut of their new product O3Omega multi-serving smoothies in the flavor of peanut butter and jelly sandwich in Supply Side West Expo, Las Vegas. This brand has launched multiple other flavored smoothies that are enriched with Omega-3 polyunsaturated fatty acids.

In May 2018, researchers at the Institute of Aquaculture, University of Sterling has published that states certain invertebrates that are inhabiting marine ecosystems, including, worms, corals and mollusks can produce omega-3 fatty acids. This discovery is a very significant contribution to global omega-3 production chain.

About Market Research Future:

At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), & Consulting Services.

MRFR team have supreme objective to provide the optimum quality market research and intelligence services to our clients. Our market research studies by products, services, technologies, applications, end users, and market players for global, regional, and country level market segments, enable our clients to see more, know more, and do more, which help to answer all their most important questions.

To stay updated with technology and work process of the industry, MRFR often plans & conducts meet with the industry experts and industrial visits for its research analyst members.

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