Xanthan Gum Market 2019 Consumption Analysis by EI Du Pont De Nemours, Archer Daniels Midland Company, Fufeng Group, Cp Kelco, Jungbunzlauer Suisse, Fuerst Day Lawson, Deosen Biochemical, Ingredion Incorporated, Solvay & more) Industry to Rise at 15% CAGR

Xanthan Gum Market 2019-2025: The global Xanthan Gum market was valued at US$ 3.61 billion in 2016 and is poised to reach US$ 5.14 billion by 2025, growing at a CAGR of 14.2% from 2017 to 2025.

Things Covered in Sample Report
> Deep Dive Strategy & Competition
> Deep Dive Data & Forecasting
> Executive Summary & Core Findings

Get a Quick Free Sample PDF Brochure of this report at https://decisionmarketreports.com/request-sample?productID=949430

Competitive Landscape:
The major players in the market are as follows:
1. EI Du Pont De Nemours
2. Archer Daniels Midland Company
3. Fufeng Group
4. Cp Kelco
5. Jungbunzlauer Suisse AG
6. Fuerst Day Lawson
7. Deosen Biochemical Ltd.
8. Ingredion Incorporated
9. Solvay

These major players have adopted various organic as well as inorganic growth strategies such as mergers & acquisitions, new product launches, expansions, agreements, joint ventures, partnerships, and others to strengthen their position in this market.

Browse Complete Report with Table of Content at https://decisionmarketreports.com/market-reports/949430/global-xanthan-gum-market-2

Corn starch is the main raw materials. Most manufacture companies need to purchase materials from the large-sized raw materials manufacturers. Xanthan gum is often applied in food & beverage, oilfield, pharmaceutical & cosmetics industry and others. Food & beverage is the main application, which occupied 52.69% share in 2015.

The world xanthan gum production market will still has a certain amount of growth due to downstream demand. The world xanthan gum production will increase at a growth rate of about 3.77%. The main consumption region will be in USA, Europe and China.

Xanthan gum is a polysaccharide which is majorly used as a food additive. The growing importance regarding inclusion of natural ingredients in bakery and confectionery products is expected to drive market demand. The shear thinning ability of Xanthan gum is a major driver for its multifunctional use.

Xanthan gum is a polysaccharide secreted by the bacterium Xanthomonas campestris, used as a food additive and rheology modifier, commonly used as a food thickening agent (in salad dressings, for example) and a stabilizer (in cosmetic products, for example, to prevent ingredients from separating). It is composed of pentasaccharide repeat units, comprising glucose, mannose, and glucuronic acid in the molar ratio 2.0:2.0:1.0. It is produced by the fermentation of glucose, sucrose, or lactose. After a fermentation period, the polysaccharide is precipitated from a growth medium with isopropyl alcohol, dried, and ground into a fine powder. Later, it is added to a liquid medium to form the gum.

To more about Methodology of this report request @ https://decisionmarketreports.com/request-methodolgy?productID=949430

Market Dynamics:
1. Market Drivers
1.1 Multifunctionality of xanthan gum
1.2 Rising demand for convenience goods
1.3 Growing demand for natural food additives
2. Market Restraints
2.1 Rising popularity of guar gum

Market Segmentation:
The global Xanthan Gum market is segmented on the function, application, and region.
1. By Function:
1.1 Stabilizers
1.2 Thickeners
1.3 Gelling Agents
1.4 Coating Materials
1.5 Fat Replacers

2. By Application:
2.1 Oil and Gas
2.2 Pharmaceutical Products
2.3 Food and Beverages
2.3.1 Sauces and Dressing
2.3.2 Confectionery
2.3.3 Bakery
2.3.4 Dairy
2.3.5 Meat and Poultry
2.3.6 Beverages
2.3.7 Others
2.4 Others

3. By Region:
3.1 North America (U.S., Canada, Mexico)
3.2 Europe (Germany, UK, France, Rest of Europe)
3.3 Asia Pacific (China, India, Japan, Rest of Asia Pacific)
3.4 Latin America (Brazil, Argentina, Rest of Latin America)
3.5 Middle East & Africa

Need Customization of this report @ https://decisionmarketreports.com/request-customization?productID=949430

Table of Content

1 INTRODUCTION OF GLOBAL XANTHAN GUM MARKET
1.1 Overview of the Market
1.2 Scope of Report
1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET INTELLIGENCE
3.1 Data Mining
3.2 Validation
3.3 Primary Interviews
3.4 List of Data Sources

4 GLOBAL XANTHAN GUM MARKET OUTLOOK
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis
4.5 Regulatory Framework

5 GLOBAL XANTHAN GUM MARKET, BY FUNCTION
5.1 Overview
5.2 Stabilizers
5.3 Thickeners
5.4 Gelling Agents
5.5 Coating Materials
5.6 Fat Replacers

6 GLOBAL XANTHAN GUM MARKET, BY APPLICATION
6.1 Overview
6.2 Oil and Gas
6.3 Pharmaceutical Products
6.4 Food and Beverages
6.4.1 Sauces and Dressing
6.4.2 Confectionery
6.4.3 Bakery
6.4.4 Dairy
6.4.5 Meat and Poultry
6.4.6 Beverages
6.4.7 Others
6.5 Others

7 GLOBAL XANTHAN GUM MARKET, BY GEOGRAPHY
7.1 Overview
7.2 North America Regional Market Estimates and Forecasts, 2012 – 2025
7.2.1 U.S.
7.2.2 Canada
7.2.3 Mexico
7.3 Europe Regional Market Estimates and Forecasts, 2012 – 2025
7.3.1 Germany
7.3.2 U.K.
7.3.3 France
7.3.4 Rest of Europe
7.4 Asia Pacific Regional Market Estimates and Forecasts, 2012 – 2025
7.4.1 China
7.4.2 Japan
7.4.3 India
7.4.4 Rest of Asia Pacific
7.5 Latin America Regional Market Estimates and Forecasts, 2012 – 2025
7.5.1 Brazil
7.5.2 Argentina
7.6 Rest of the World Regional Market Estimates and Forecasts, 2012 – 2025

8 GLOBAL XANTHAN GUM MARKET COMPETITIVE LANDSCAPE
8.1 Overview
8.2 Company Market Share
8.3 Vendor Landscape
8.4 Key Development Strategies

9 COMPANY PROFILES
9.1 EI Du Pont De Nemours
9.1.1 Overview
9.1.2 Financial Performance
9.1.3 Product Outlook
9.1.4 Key Developments

9.2 Archer Daniels Midland Company
9.2.1 Overview
9.2.2 Financial Performance
9.2.3 Product Outlook
9.2.4 Key Developments

9.3 Fufeng Group
9.3.1 Overview
9.3.2 Financial Performance
9.3.3 Product Outlook
9.3.4 Key Developments

9.4 Cp Kelco
9.4.1 Overview
9.4.2 Financial Performance
9.4.3 Product Outlook
9.4.4 Key Developments

9.5 Jungbunzlauer Suisse AG
9.5.1 Overview
9.5.2 Financial Performance
9.5.3 Product Outlook
9.5.4 Key Developments

9.6 Fuerst Day Lawson
9.6.1 Overview
9.6.2 Financial Performance
9.6.3 Product Outlook
9.6.4 Key Developments

9.7 Deosen Biochemical Ltd.
9.7.1 Overview
9.7.2 Financial Performance
9.7.3 Product Outlook
9.7.4 Key Developments

9.8 Ingredion Incorporated
9.8.1 Overview
9.8.2 Financial Performance
9.8.3 Product Outlook
9.8.4 Key Developments

9.9 Solvay
9.9.1 Overview
9.9.2 Financial Performance
9.9.3 Product Outlook
9.9.4 Key Developments

10 Appendix
10.1 Related Reports

About Us
Decision Market Reports is a one-stop solution, covers market research studies of all the industries, companies and regions. DMR aims at providing quality research, and insights about every market to helps our clients in taking right decisions. Our repository consists of most trending industry reports, niche areas, and leading company profiles. A comprehensive collection of reports is updated daily to offer hassle-free access to our latest updated report databases.

Contact Us
Gasper James
304, S Jones Blvd,
Las Vegas,
NV 89107, USA
US Toll Free +1-866-605-1052
Email: sales@decisionmarketreports.com
Web: https://decisionmarketreports.com

This release was published on openPR.