Press release
Microbial identification technique is used in diagnostic, food & beverages testing, also in environmental & pharmaceutical applications.
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This technique is widely used in various stages of drug manufacturing as a part of cGMP, environmental application and in disease diagnostic purpose. Rising food safety concerns, increasing incidences of infectious diseases and technological advancement in products are the major factors driving the growth of the market. Furthermore, high prevalence rate of infectious diseases, rising disposable incomes, government initiatives are also expected to provide growth to the market. The factor restricting the growth of the markets are high cost and stringent regulatory framework.
The world microbial identification market is segmented into product, methods, application and geography. Based on the product, the market is segmented into consumables, instruments software and services. The consumable segment consists of plates, reagent & kits, and others. The instrument and software segment is further sub-segmented into bacterial identification system, bacterial resistance identification system, microbial enumeration system, and automatic microbiology analyzers.
By technique, the market is further segmented into genotypic and phenotypic methods. The microbial identification technique is used in diagnostic, food & beverages testing, and environmental & pharmaceutical applications. Geographically, the report is segmented into four regions namely North America, Europe, Asia-Pacific, and LAMEA. Presently, North America occupies major of the market followed by Europe and Asia-Pacific region. In 2015, Charles River Laboratories has acquired Celsis International Ltd. for $212 million USD to improve its product portfolio. Top players in this market are Becton Dickinson and Co., bioMerieux SA, Bruker Corp., Charles River Laboratories Inc., Hy laboratories Ltd., Siemens Healthcare, Sigma-Aldrich Corp. and Thermo Fisher Scientific Inc.
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KEY MARKET BENEFITS:
Comprehensive analysis of factors that drive and restrict the growth of the world microbial identification market is provided.
The projections in the report are made by analyzing the current market trends and future market potential for the period of 20142020 in terms of value.
Competitive intelligence of leading manufacturers helps in understanding the competitive scenario across the geographies.
Region-wise and country-wise microbial identification market conditions are comprehensively analyzed in the report.
Extensive analysis of the market is conducted by closely following key product positioning and monitoring the top contenders within the market framework.
SWOT analysis highlights the internal environment of leading companies for effective strategy formulation.
MICROBIAL IDENTIFICATION MARKET KEY SEGMENT:
The world microbial identification market is segmented as below:
By Product
Consumables
A) Plates
B) Reagents and kits
C) Others
Instruments and Software
A) Bacterial Identification System
B) Bacterial Resistance Identification System
C) Microbial Enumeration system
D) Automatic Microbiology Analyzers
Services
A) Culture Collection Services
B) Microbes Identification Services
By Technique
Genotypic method
Phenotypic method
By Application
Diagnostic application
Environmental application
Food and beverages testing
Pharmaceutical application
Others (Criminal investigation, Bio-terrorism threats)
By Geography
North America
U.S.
Canada
Mexico
Europe
Germany
France
United Kingdom
Others
Asia-Pacific
China
India
Japan
Others
LAMEA
Brazil
South Africa
Others
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