Reasons why Cocoa Products Market is getting more popular in the past decade: Industry trends

Cocoa products are derived from the cocoa seed of the cocoa tree. There are different types of products obtained from cocoa seeds such as cocoa powder, cocoa paste, cocoa butter, and cocoa liquor, which commonly found globally. Cocoa powder is mostly used to produce chocolate & chocolate confectionaries and cocoa paste is used to manufacture ice cream and sweet desserts. Cocoa butter has been widely used in the pharmaceuticals industry to reduce or prevent stretch marks. Furthermore, cocoa liquor is used in bakeries, drinks, desserts, ice creams, and coatings.

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Increase in the demand for chocolate & chocolate related products such as sweet chocolate, dark chocolate, drinking chocolate, and milk chocolate has been the key driver for the cocoa products market. Cocoa products have various benefits on the human body such as relief from high blood pressure and various neurodegenerative diseases, owning to a surge in the demand for cocoa products in the market. However, the high sugar-content in most cocoa-based products has hindered the growth of the cocoa product market. Application of cocoa products in pharmaceuticals and cosmetics has created new opportunities for market growth.

The cocoa products market is segmented on the basis of type, application, and geography. By type the market is segmented into cocoa powder, cocoa paste, cocoa butter, cocoa beans, and others. By application, the market is divided into bakery, drinks & beverages, confectionaries, functional food, and others. By geography, it has been analyzed across North America, Europe, Asia-Pacific, and LAMEA.

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Table of Content:

Chapter: 1 INTRODUCTION

1.1. REPORT DESCRIPTION
1.2. KEY BENEFITS
1.3. KEY MARKET SEGMENTS
1.4. RESEARCH METHODOLOGY

1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools & models

Chapter: 2 EXECUTIVE SUMMARY

2.1. CXO PERSPECTIVE

Chapter: 3 MARKET OVERVIEW

3.1. MARKET DEFINITION AND SCOPE
3.2. KEY FINDINGS

3.2.1. Top investment pockets
3.2.2. Top winning strategies

3.3. MARKET SHARE ANALYSIS, 2016
3.4. PORTER’S FIVE FORCES ANALYSIS

3.4.1. MARKET DYNAMICS
3.4.2. Drivers
3.4.3. Restraints
3.4.4. Opportunities

Chapter: 4 GLOBAL COCOA PRODUCTS MARKET, BY TYPE

4.1. OVERVIEW

4.1.1. Market size and forecast

4.2. COCOA POWDER

4.2.1. Key market trends
4.2.2. Growth factors and opportunities
4.2.3. Market size and forecast

4.3. COCOA PASTE

4.3.1. Key market trends
4.3.2. Growth factors and opportunities
4.3.3. Market size and forecast

4.4. COCOA BUTTER

4.4.1. Key market trends
4.4.2. Growth factors and opportunities
4.4.3. Market size and forecast

4.5. COCOA BEANS

4.5.1. Key market trends
4.5.2. Growth factors and opportunities
4.5.3. Market size and forecast

4.6. OTHERS

4.6.1. Key market trends
4.6.2. Growth factors and opportunities
4.6.3. Market size and forecast

Chapter: 5 GLOBAL COCOA PRODUCTS MARKET, BY APPLICATION

5.1. OVERVIEW

5.1.1. Market size and forecast

5.2. BAKERY

5.2.1. Market size and forecast

5.3. HEALTH DRINKS

5.3.1. Market size and forecast

5.4. CONFECTIONARIES

5.4.1. Market size and forecast

5.5. FUNCTIONAL FOOD

5.5.1. Market size and forecast

5.6. OTHERS

5.6.1. Market size and forecast

Chapter: 6 GLOBAL COCOA PRODUCTS MARKET, BY GEOGRAPHY

6.1. OVERVIEW
6.2. NORTH AMERICA

6.2.1. Key market trends
6.2.2. Key growth factors and opportunities
6.2.3. Market size and forecast

6.2.3.1. By Type
6.2.3.2. By Application

6.2.4. U.S.

6.2.4.1. Market size and forecast, by Type
6.2.4.2. Market size and forecast, by Application

6.2.5. Canada

6.2.5.1. Market size and forecast, by Type
6.2.5.2. Market size and forecast, by Application

6.2.6. Mexico

6.2.6.1. Market size and forecast, by Type
6.2.6.2. Market size and forecast, by Application

6.3. EUROPE

6.3.1. Key market trends
6.3.2. Key growth factors and opportunities
6.3.3. Market size and forecast

6.3.3.1. By Type
6.3.3.2. By Application

6.3.4. Germany

6.3.4.1. Market size and forecast, by Type
6.3.4.2. Market size and forecast, by Application

6.3.5. France

6.3.5.1. Market size and forecast, by Type
6.3.5.2. Market size and forecast, by Application

6.3.6. UK

6.3.6.1. Market size and forecast, by Type
6.3.6.2. Market size and forecast, by Application

6.3.7. Italy

6.3.7.1. Market size and forecast, by Type
6.3.7.2. Market size and forecast, by Application

6.3.8. Rest of Europe

6.3.8.1. Market size and forecast, by Type
6.3.8.2. Market size and forecast, by Application

6.4. ASIA-PACIFIC

6.4.1. Key market trends
6.4.2. Key growth factors and opportunities
6.4.3. Market size and forecast

6.4.3.1. By Type
6.4.3.2. By Application

6.4.4. China

6.4.4.1. Market size and forecast, by Type
6.4.4.2. Market size and forecast, by Application

6.4.5. Japan

6.4.5.1. Market size and forecast, by Type
6.4.5.2. Market size and forecast, by Application

6.4.6. India

6.4.6.1. Market size and forecast, by Type
6.4.6.2. Market size and forecast, by Application

6.4.7. Australia

6.4.7.1. Market size and forecast, by Type
6.4.7.2. Market size and forecast, by Application

6.4.8. Korea

6.4.8.1. Market size and forecast, by Type
6.4.8.2. Market size and forecast, by Application

6.4.9. Rest of Asia-Pacific

6.4.9.1. Market size and forecast, by Type
6.4.9.2. Market size and forecast, by Application

6.5. LAMEA

6.5.1. Key market trends
6.5.2. Key growth factors and opportunities
6.5.3. Market size and forecast

6.5.3.1. By Type
6.5.3.2. By Application

6.5.4. Brazil

6.5.4.1. Market size and forecast, by Type
6.5.4.2. Market size and forecast, by Application

6.5.5. Saudi Arabia

6.5.5.1. Market size and forecast, by Type
6.5.5.2. Market size and forecast, by Application

6.5.6. South Africa

6.5.6.1. Market size and forecast, by Type
6.5.6.2. Market size and forecast, by Application

6.5.7. Rest of LAMEA

6.5.7.1. Market size and forecast, by Type
6.5.7.2. Market size and forecast, by Application

Some of the major players analyzed in this report are Kraft Foods Group, Inc., Blommer Chocolate Company, Cargill, Inc., Trading Organic Agriculture B.V., Touton S.A., Ciranda, Inc., Artisan Confections Company, PASCHA Chocolate, Internatural Foods LLC, and NORD COCOA.

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