Foodservice Market 2019 Overview by Major players: Sodexo, Aramark Corporation, Compass Group, Guest Services, Centerplate

Foodservice defines those businesses, institutions, and companies responsible for any meal prepared outside the home. This industry includes restaurants, school and hospital cafeterias, catering operations, and many other formats.
The increasing demand for healthy and nutritious food on the menus will be one of the major factors that will positively impact the foodservice market share. Consumers these days are becoming more health conscious due to the increasing prevalence of obesity and heart problems. Consumers are increasingly avoiding unhealthy food products that are rich in fats and carbohydrates. This has led to the growth of numerous commercial and non-commercial foodservice outlets that offer healthy food in their menus. Menus included half or full-size salads that contain fresh fruits and vegetables. Moreover, quick service restaurants too are taking initiatives to ensure healthy food is served at their outlets.

In 2017, the global Foodservice market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2018-2025.

This report focuses on the global Foodservice status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Foodservice development in United States, Europe and China.

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The key players covered in this study
• Sodexo
• Aramark Corporation
• Compass Group
• Guest Services
• Centerplate

Market segment by Type, the product can be split into
• Conventional Foodservice System
• Centralized Food Service System
• Ready-Prepared Foodservice System
• Assembly Serve Foodservice System

Market segment by Application, split into
• Colleges
• Schools
• Restaurants
• Universities
• Others

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Market segment by Regions/Countries, this report covers
• United States
• Europe
• China
• Japan
• Southeast Asia
• India
• Central & South America

The study objectives of this report are:
• To analyze global Foodservice status, future forecast, growth opportunity, key market and key players.
• To present the Foodservice development in United States, Europe and China.
• To strategically profile the key players and comprehensively analyze their development plan and strategies.
• To define, describe and forecast the market by product type, market and key regions.

Major Points from Table of Content:
Chapter One: Report Overview
Chapter Two: Global Growth Trends
Chapter Three: Market Share by Key Players
Chapter Four: Breakdown Data by Type and Application
Chapter Five: United States
Chapter Six: Europe
Chapter Seven: China
Chapter Eight: Japan
Chapter Nine: Southeast Asia
Chapter Ten: India
Chapter Eleven: Central & South America

Chapter Twelve: International Players Profiles
12.1 Sodexo
12.1.1 Sodexo Company Details
12.1.2 Company Description and Business Overview
12.1.3 Foodservice Introduction
12.1.4 Sodexo Revenue in Foodservice Business (2013-2018)
12.1.5 Sodexo Recent Development

12.2 Aramark Corporation
12.2.1 Aramark Corporation Company Details
12.2.2 Company Description and Business Overview
12.2.3 Foodservice Introduction
12.2.4 Aramark Corporation Revenue in Foodservice Business (2013-2018)
12.2.5 Aramark Corporation Recent Development

12.3 Compass Group
12.3.1 Compass Group Company Details
12.3.2 Company Description and Business Overview
12.3.3 Foodservice Introduction
12.3.4 Compass Group Revenue in Foodservice Business (2013-2018)
12.3.5 Compass Group Recent Development

Chapter Thirteen: Market Forecast 2018-2025
Chapter Fourteen: Analyst's Viewpoints/Conclusions
Chapter Fifteen: Appendix

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