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Global Hemp-Based Food market: Growth factor with key drivers, industry research, regional forecast, top players, key companies and end user analysis by 2025

12-24-2018 06:57 AM CET | Health & Medicine

Press release from: QY Research, Inc. 

Global Hemp-Based Food market: Growth factor with key drivers,

This report studies the global Hemp-Based Food market status and forecast, categorizes the global Hemp-Based Food market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

Hemp seeds can be eaten raw, ground into a meal, sprouted, or made into dried sprout powder. ... In 2011, the U.S. imported $11.5 million worth of hemp products, mostly driven by growth in demand for hemp seed and hemp oil for use as ingredients in foods such as granola.

The global Hemp-Based Food market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of 7.5% during 2018-2025.

Get PDF sample copy of this report @ https://www.qyresearch.com/sample-form/form/494914/global-hemp-based-food-market

The major manufacturers covered in this report

Compass Diversified Holdings

Hempco

Hemp Foods Australia

Canopy Growth

Naturally Splendid Enterprises

Nutiva

Agropro

Nutiva

Manitoba Harvest

Braham & Murray

GIGO Food

Elixinol

Mettrum Originals

Jinzhou Qiaopai Biotech

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Hemp seed-based foods

Hemp protein-based foods

Hemp oil-based foods

By Application, the market can be split into

Supermarkets

Convenience Stores

Others

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