Press release
Frozen Bakery Products Market is projected to be around USD 24.59 billion by 2023; Vandemoortele N.V., Conagra Brands Inc., Lantmannen Unibake International, Associated British Foods plc, Kellogg Company, Grupo Bimbo, Europastry, S.A., General Mills, Inc.
Frozen Bakery Products Market
Top Most Leading Players:
The key market manufacturers in global frozen bakery market are Vandemoortele N.V., Conagra Brands Inc., Lantmannen Unibake International, Associated British Foods plc, Kellogg Company, Grupo Bimbo, Europastry, S.A., General Mills, Inc., Aryzta AG, Flowers Foods, American Desserts, General Waffel Manufactory, Warburtons Bakery, Bridgford Foods Corporation, Maple Leaf Foods, Inc., Cole’s Quality Foods, Inc., Pepperidge Farm, Custom Foods, Inc, Deiorio Foods, Inc., Alpha Baking Company, Inc., and . Cargill Incorporated.
The global frozen bakery products marketis segmented as follows-
By Target Audience:
Food safety agencies
Government and research organizations
Frozen bakery products manufacturers and suppliers
Food safety agencies
Associations and industrial bodies
Regulatory institutions
Traders, distributors, and retailers
Agricultural institutes and universities
By Product:
Breads
Rolls
Pizza Crusts
Cakes
Muffins
Pound cakes
Pancakes
Pastries
Donuts
Others Frozen Bakery Products
By Distribution Channel:
Catering & Industrial
Artisan Bakers
Retail
Supermarkets & Hypermarkets
In-Store Bakeries
Convenience Stores
By Technology:
Ready Baked & Frozen
Raw Products
Ready-to-Bake
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Regional Insights:
North America: U.S, Canada, Mexico
Europe: Germany, France, UK, Italy, Spain, Rest of Europe
Asia-Pacific: Japan, China, Australia, India, South Korea, Rest of Asia Pacific
Rest of the World: Brazil, South Africa, Saudi Arabia, United Arab Emirates, Others
Industry Outlook and Trend Analysis:
The Global Frozen Bakery Products Market evaluated approximately USD 11.07 billion in 2013 and is anticipated to reach around USD 24.59 billion by the end of 2023 with registering itself at a compound annual growth rate (CAGR) of 8.31% over the forecast period.
Frozen Bakery products are bakery yields which are refrigerated and frozen at very low temperature to conserves it for a longer period of time. Low-temperature storage conserves not just the bakery products but also the organoleptic characteristics of the baked products including flavor, color, and texture. Frozen bread rolls, frozen bread, frozen pastries, frozen cakes, frozen patisserie and frozen pizza crust are a few of the key instances of frozen bakery products.
The global frozen bakery products market is projected to experience significant growth owing to the amplified ready-to-unfreeze and ready-to-bake frozen bakery products demand. Major driving factors for the global market are taste uniformity demand among customers, convenience rendered by these products, and expansion in retail outlets dishing these products. The key market players have accomplished a competitive edge by offering these products in fast service restaurants, coffee chains, gas stations, and store-indoor bakeries. Several benefits presented by these bakery products like better quality, ease of availability, reasonable pricing, and environmentally friendly manufacturing process, are fueling the growth of the global frozen bakery products market. However, inadequate distribution services in semi-urban and rural areas and deficiency of refrigeration facility in the retail stores can hamper the growth of the global frozen bakery market over forecast years.
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Table of Contents:
1.Introduction
2.Executive Summary
3.Market Overview
4.Frozen Bakery Products Market, By Target Audience
5.Frozen Bakery Products Market, By Product
6.Frozen Bakery Products Market, By Distribution Channel
7.Frozen Bakery Products Market, By Technology
To be continued...
Reason to buy our Frozen Bakery Market Report:
The global Frozen Bakery market is anticipated to reach USD 24.59 billion by 2023 with a CAGR of 8.31%.
Europe region will continue to lead the frozen bakery market with approximately 35% market share.
Frozen pizza crust based application of frozen bakery market is likely to retain a major portion of the total market share.
Bread based application of frozen bakery market will persist its lead with over 20% market share.
The catering industry is increasing faster than other food service segment and its profits have almost doubled over the previous decade.
Custom Report:
The Frozen Bakery Products Market report based on our unique research methodology delivers thorough analytical scrutiny of the Market dispersed across several segments. The report also consists of current size and summary of the market of this industry coupled with outlook prospects. Moreover, key market manufacturers of Frozen Bakery Products are studied on many aspects such as company overview, product portfolio, revenue details during the forecasted year. Also, the complete potential of the market is briefed in the full report.
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About Crystal Market Research:
Crystal Market Research is a U.S. based market research and business intelligence company. Crystal offers one stop solution for market research, business intelligence, and consulting services to help clients make more informed decisions. It provides both syndicated as well as customized research studies for its customers spread across the globe. The company offers market intelligence reports across a broad range of industries including healthcare, chemicals & materials, technology, automotive, and energy.
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