Press release
Oatmeal Market is projected to reach at $11,907 million by 2027, growing at a CAGR of 1.3% from 2018 to 2027.
The Global Oatmeal Market was valued at $10,475 million in 2017, and is projected to reach at $11,907 million by 2027, growing at a CAGR of 1.3% from 2018 to 2027.Get sample Report: https://www.alliedmarketresearch.com/request-sample/3493?utm_source=openpr
Oatmeal is the preferred choice in breakfast cereal for many people across the world. It is consumed for its high nutrient content, which includes high protein, starchy carbohydrates, dietary fiber, vitamin, and mineral. Generally the oatmeal is enjoyed with fruits, barriers, nuts, and milk. Oatmeal, which is rich in anti-oxidants and contains over 26 bioactive substances helps the body in safeguarding against chronic diseases, such as heart disease, diabetes, and cancer. Oatmeal is an ideal food for hectic lifestyle since it is easy to cook and fulfils the daily nutritional requirement of the body.
4.1. OVERVIEW
4.1.1. Market size and forecast
4.2. Whole Oat Groats
4.2.1. Key market trends, growth factors, and opportunities
4.2.2. Market size and forecast, by region
4.3. Steel Cut Oats
4.3.1. Key market trends, growth factors, and opportunities
4.3.2. Market size and forecast, by region
4.4. Scottish Oats
4.4.1. Key market trends, growth factors, and opportunities
4.4.2. Market size and forecast, by region
4.5. Regular Rolled Oats
4.5.1. Key market trends, growth factors, and opportunities
4.5.2. Market size and forecast, by region
4.6. Quick Rolled Oats
4.6.1. Key market trends, growth factors, and opportunities
4.6.2. Market size and forecast, by region
4.7. Instant Oats
4.7.1. Key market trends, growth factors, and opportunities
4.7.2. Market size and forecast, by region
4.8. Others
4.8.1. Key market trends, growth factors, and opportunities
4.8.2. Market size and forecast, by region
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Increase in preference for healthy meals and changing food habits. Furthermore, demand for convenience food and high nutrition content of oatmeal also boosts the market. Though, availability of substitute products such as quinoa, buckwheat, brown rice, and cornflakes are expected to hamper the growth of this market in the near future. Development of different flavored oatmeal and the use of oatmeal in the cosmetics industry offer great growth opportunities for the oatmeal market.
The oatmeal market is segmented based on type, distribution channel, and geography. By type, the market is divided into whole oat groats, steel cut oats, scottish oats, regular rolled oats, quick rolled oats, instant oats and others. Based on distribution channel, the market is divided into hypermarket, supermarket, specialty retailers, convenience stores, independent retailers and others. By geography, it is analyzed across North America, Europe, Asia-Pacific, Latin America, Middle East & Africa and ROW.
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The key players operating in the oatmeal market are Quaker Oats Company, Nature's Path Foods, Inc., Nestlé S.A, Kellogg NA Co., General Mills, Inc., Hamlyn's Of Scotland, World Finer Foods, Weetabix Ltd., Cargill, Incorporated, and Bagrry's India Ltd.
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