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Pulse Flours Market Detail Analysis Focusing on Key Players like Ingredion Incorporated, Archer Daniels Midland Company, Scoular, SunOpta, Anchor Ingredients Company, Batory Foods Inc, Blue Ribbon, AGT Food and Ingredients Inc., Agspring
Pulse Flours Market
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Top Key Competitors:
o Ingredion, ADM
o The Scoular Company
o Sunopta
o Anchor Ingredients
o EHL Limited
o Batory Foods
o Diefenbaker Spice & Pulse
o Blue Ribbon
o Great Western Grain
o Best Cooking Pulses
o Bean Growers Australia
o AGT Food and Ingredients
o Agspring, LLC
Competitive Analysis: Global Pulse Flours Market
The Pulse Flours market is highly fragmented and is based on new product launches and clinical results of products. Hence the major players have used various strategies such as new product launches, clinical trials, market initiatives, high expense on research and development, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of Pulse Flours market for global, Europe, North America, Asia Pacific and South America.
Market Analysis:
The Pulse Flours market accounted to USD 9.9 billion in 2016 growing at a CAGR of 12.5% during the forecast period of 2017 to 2024. The upcoming market report contains data for historic years 2015, the base year of calculation is 2016 and the forecast period is 2017 to 2024.
This Report Consists of:
No of pages: 350
No of Figures: 60
No of Tables: 220
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Pulse flour is gaining importance as an ingredient in food & beverages industry as it is a source of dietary fibre, protein, iron and other minerals and vitamins. The food products with pulse flour as an ingredient is widely accepted by consumers preferring vegan products. The ingredient is gaining its market presence in gluten-free market.
Drivers and Restraints:
o Rising demand of vegetarian and vegan products
o Growth in the demand of clean label and gluten free products
o Benefits of high protein content in pulse flours
o Regulation on GM based products
o Fluctuating prices of pulses
Report Segmentation:
By type:
• Peas
• Chickpeas
• Bean
• Lentil
By application:
• Food & Beverages
• Feed
• Others
The food & beverages segment is sub-segmented into:
• Bakery
• Meat Substitutes
• Extruded Foods
• Beverages
• Others
On the basis of geography:
• North America
• South America
• Europe
• Asia-Pacific
• Middle East & Africa
Some of the major countries covered in this report are U.S., Canada, Germany, France, U.K., Netherlands, Switzerland, Turkey, Russia, China, India, South Korea, Japan, Australia, Singapore, Saudi Arabia, South Africa, and Brazil among others. In 2017, North America is expected to dominate the market.
Download Detailed TOC @ https://databridgemarketresearch.com/toc/?dbmr=global-pulse-flours-market
Table of Contents
1. Introduction
2. Market Segmentation
3. Market Overview
4. Executive Summary
5. Premium Insights
6. Global, By Component
7. Product Type
8. Delivery
9. Industry Type
10. Geography
10.1. Overview
10.2. North America
10.3. Europe
10.4. Asia-Pacific
10.5. South America
10.6. Middle East & Africa
11. Company Landscape
12. Company Profiles
13. Related Reports
Key questions answered in the report
1. What are the challenges being faced by the new entrants?
2. Which will be the Global Pulse Flours Market application and sorts and estimate joined intently by makers?
3. Which will be the dangers which will attack growth?
4. The length of the Global Pulse Flours Market opportunity?
5. How Global Pulse Flours Market share advance vacillations their value from various assembling brands?
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