Food Preservatives Market to touch US$ 3.65 Billion globally by 2026 | Top Key Vendors - BASF SE, Brenntag Solutions Group, Akzo Nobel N.V., Prinova Group, Cargill, Chr. Hansen A/S, Dover Chemical

Marketprognosis.com Publish a New Market Research Report On “Global Food Preservatives Market 2018 - 2026” which contains global key player’s survey information and forecast to 2026.

Overview of the Global Food Preservatives Market:

The Global Food Preservatives Market is valued at $2.7 Billion in 2017 and is expected to reach $3.65 Billion by 2026 growing at a CAGR of 3.4%. Growing demand for processed foods, changing lifestyle and increasing disposable income are the major factors driving the market. However factors such as growing health concerns on the safety of food additives, increasing costs of natural preservatives and stringent government regulations are hindering the market growth.

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Food preservatives are used to prevent the growth of microbes like yeast, molds and bacteria, extend the shelf life of food products, preserve the flavour, maintain nutritional value of the quality, texture, consistency, taste, color, alkalinity or acidity of food products and decrease food spoilage. They are broadly classified as natural and synthetic.

Based on Function, antimicrobials segment is expected to have significant share due to growing demand for packed frozen products with extended shelf-life which resulted in overall growth. By Application, beverages segment registered steady growth during the forecast period owing to the increasing usage of food preservatives in alcoholic beverages like wine and beer.

Geographically, Asia Pacific is anticipated to be the fastest growing region during the forecast period due to increasing disposable income and changing food consumption pattern particularly in China and India.

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Major Key Players:

1 BASF SE

2 Brenntag Solutions Group, Inc.

3 Akzo Nobel N.V.

4 Prinova Group, LLC

5 Cargill, Incorporated

6 Chr. Hansen A/S

7 Dover Chemical Corporation

8 Hawkins Watts Limited

9 Tate & Lyle

10 Wanglong and More…………

Market Segment by Types:

1 Natural food preservatives

2 Synthetic Preservative

3 Other Types

Market Segment by Functions:

1 Antioxidants

2 Antimicrobials

3 Other Functions

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What Information does this report contain?

1 A detailed analysis of regulatory trends, drivers, industry pitfalls, challenges and growth opportunities for participants

2 Which are the leading market products, applications & regions and how will they perform by 2026?

3 What are the technologies & innovation trends, how will they evolve by 2026?

4 Which companies lead the industry, how are they positioned in the market in terms of sustainability, competency, production capacity and strategic outlook?

In the end, this report covers data and information on capacity and production overview, production, market share analysis, sales overview, supply, sales, and shortage, import, export and consumption as well as cost, price, revenue and gross margin of Food Preservatives Market.

Table of Contents:

1 Executive Summary

2 Preface

3 Market Trend Analysis

4 Porters Five Force Analysis

5 Global Food Preservatives Market, By Type

6 Global Food Preservatives Market, By Function

7 Global Food Preservatives Market, By Application

8 Global Food Preservatives Market, By Geography

9 Key Developments

10 Company Profiling

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This release was published on openPR.