Cold-Brew Coffee Market Is Booming Worldwide | Lucky Jack, High Brew, Califia Farms, Wandering Bear Coffee
HTF MI recently broadcasted a new study in its database that highlights the in-depth market analysis with future prospects of Cold-Brew Coffee market. The study covers significant data which makes the research document a handy resource for managers, industry executives and other key people get ready-to-access and self analyzed study along with graphs and tables to help understand market trends, drivers and market challenges. Some of the key players mentioned in this research are Lucky Jack, High Brew, Califia Farms, Wandering Bear Coffee, La Colombe, Nestlé, Red Thread Good, Stumptown, Caveman, Villa Myriam, Grady?s, Seaworth Coffee Co, Slingshot Coffee Co, Sandows, KonaRed, Venice, Groundwork, Secret Squirrel, 1degreeC, ZoZozial, Cove Coffee Co, Schnobs, STATION & Julius Meinl.Read Detailed Index of full Research Study at @ https://www.htfmarketreport.com/reports/1403783-global-cold-brew-coffee-market-9
This research report categorizes the global Cold-Brew Coffee market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.
Cold brewing, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for a prolonged period of time, usually 12 hours or more. The water is normally kept at room temperature, but chilled water is also used.
North America is the largest producer and consumer, it takes about 73% of global market, thought the cold brew coffee has not so long history than that of in Japan etc. The market of cold brew coffee is not increase so much before 2015, it takes a sharp growth from 2015 to 2017, this situation will maintain in 2018, and the market heat will mark a small decline in the next few years.
For other market, Europe is another big one, but for the market like APAC, South America etc., the players usually new and small, this product is not so popular.
In 2017, the global Cold-Brew Coffee market size was 29 million US$ and is forecast to 170 million US in 2025, growing at a CAGR of 24.7% from 2018. The objectives of this study are to define, segment, and project the size of the Cold-Brew Coffee market based on company, product type, application and key regions.
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The research covers the current market size of the Global Cold-Brew Coffee market and its growth rates based on 5 year history data. It also covers various types of segmentation such as by geography [North America, United States, Canada, Mexico, Asia-Pacific, China, India, Japan, South Korea, Australia, Indonesia, Singapore, Malaysia, Philippines, Thailand, Vietnam, Europe, Germany, France, UK, Italy, Spain, Russia, Central & South America, Brazil, Rest of Central & South America, Middle East & Africa, GCC Countries, Turkey, Egypt & South Africa], by product /end user type [, Original Coffee & Flavored Coffee], by applications [Comprehensive Supermarket, Community Supermarket, Online Sales & Convenience Store] in overall market. The in-depth information by segments of Cold-Brew Coffee market helps monitor performance & make critical decisions for growth and profitability. It provides information on trends and developments, focuses on markets and materials, capacities, technologies, CAPEX cycle and the changing structure of the Global Cold-Brew Coffee Market.
This study also contains company profiling, product picture and specifications, sales, market share and contact information of various international, regional, and local vendors of Global Cold-Brew Coffee Market, some of them are Lucky Jack, High Brew, Califia Farms, Wandering Bear Coffee, La Colombe, Nestlé, Red Thread Good, Stumptown, Caveman, Villa Myriam, Grady?s, Seaworth Coffee Co, Slingshot Coffee Co, Sandows, KonaRed, Venice, Groundwork, Secret Squirrel, 1degreeC, ZoZozial, Cove Coffee Co, Schnobs, STATION & Julius Meinl. The market competition is constantly growing higher with the rise in technological innovation and M&A activities in the industry. Moreover, many local and regional vendors are offering specific application products for varied end-users. The new vendor entrants in the market are finding it hard to compete with the international vendors based on quality, reliability, and innovations in technology.
The research study is also segmented by Application such as Comprehensive Supermarket, Community Supermarket, Online Sales & Convenience Store with historical and projected market share and compounded annual growth rate.
Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), and market share and growth rate of Cold-Brew Coffee in these regions, from 2012 to 2022 (forecast). To get a deeper view of Market Size, competitive landscape is provided i.e. Revenue (Million USD) by Players (2012-2017), Revenue Market Share (%) by Players (2012-2017) and further a qualitative analysis is made towards market concentration rate, product/service differences, new entrants and the technological trends in future.
Key questions answered in this report - Global Cold-Brew Coffee Market Insights, Forecast to 2025
What will the market size be in 2022 and what will the growth rate be
What are the key market trends
What is driving Global Cold-Brew Coffee market
What are the challenges to market growth
Who are the key vendors in Global Cold-Brew Coffee market space?
What are the key market trends impacting the growth of the Global Cold-Brew Coffee market?
What are the key outcomes of the five forces analysis of the Global Cold-Brew Coffee market?
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There are 15 Chapters to display the Global Cold-Brew Coffee market.
Chapter 1, to describe Definition, Specifications and Classification of Cold-Brew Coffee, Applications of Cold-Brew Coffee, Market Segment by Regions;
Chapter 2, to analyze the Manufacturing Cost Structure, Raw Material and Suppliers, Manufacturing Process, Industry Chain Structure;
Chapter 3, to display the Technical Data and Manufacturing Plants Analysis of Cold-Brew Coffee, Capacity and Commercial Production Date, Manufacturing Plants Distribution, R&D Status and Technology Source, Raw Materials Sources Analysis;
Chapter 4, to show the Overall Market Analysis, Capacity Analysis (Company Segment), Sales Analysis (Company Segment), Sales Price Analysis (Company Segment);
Chapter 5 and 6, to show the Regional Market Analysis that includes North America, United States, Canada, Mexico, Asia-Pacific, China, India, Japan, South Korea, Australia, Indonesia, Singapore, Malaysia, Philippines, Thailand, Vietnam, Europe, Germany, France, UK, Italy, Spain, Russia, Central & South America, Brazil, Rest of Central & South America, Middle East & Africa, GCC Countries, Turkey, Egypt & South Africa, Cold-Brew Coffee Segment Market Analysis (by Type);
Chapter 7 and 8, to analyze the Cold-Brew Coffee Segment Market Analysis (by Application) Major Manufacturers Analysis of Cold-Brew Coffee;
Chapter 9, Market Trend Analysis, Regional Market Trend, Market Trend by Product Type [, Original Coffee & Flavored Coffee], Market Trend by Application [Comprehensive Supermarket, Community Supermarket, Online Sales & Convenience Store];
Chapter 10, Regional Marketing Type Analysis, International Trade Type Analysis, Supply Chain Analysis;
Chapter 11, to analyze the Consumers Analysis of Cold-Brew Coffee;
Chapter 12, to describe Cold-Brew Coffee Research Findings and Conclusion, Appendix, methodology and data source;
Chapter 13, 14 and 15, to describe Cold-Brew Coffee sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source.
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Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America, Europe or Asia.
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