Oncology Nutrition Analysis Report with Global Top Key Players like Danone, Nestle, B. Braun Melsungen, Abbott Laboratories, Fresenius Kabi, Mead Johnson & Company, LLC, Meiji Holdings Co., Ltd., Hormel, Others

Databridgemarketresearch.com Publish New Market Research Report on “Global Oncology Nutrition Market – Industry Trends, Size, Share, Growth Rate, Key Players and Forecast to 2025”

The Global Oncology Nutrition Market report is a proficient and deep dive study on the Oncology Nutrition current state also focuses on the major drivers, Oncology Nutrition Market strategies and impressive growth of the key players. Worldwide Oncology Nutrition Industry also offers granular study of the dynamics, revenue, Oncology Nutrition segmentation, share forecasts and allows you to take better business decision. The report serves vital statistics on the Global Oncology Nutrition Market stature of the Oncology Nutrition leading manufacturers and is a important source of guidance and advice for companies and individuals involved in the Oncology Nutrition industry.

Major players operating in the global oncology nutrition market are -

Danone, Nestle, B, Braun Melsungen AG, Abbott, Fresenius Kabi AG, Mead Johnson & Company, LLC. , Meiji Holdings Co., Ltd., Hormel Foods Corporation, Global Health Products, Inc., Victus, Lactonova amongst others.

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Major Market Drivers and Restraints:

• Rising prevalence rate of cancer
• Increasing number of patients being treated for malnutrition
• increasing quality of clinical research on nutritional interventions
• Rising demand for nutritional feeding in the homecare sector
• shifting focus from parenteral to enteral nutrition

Market Segmentation: Global Oncology Nutrition Market

Based on cancer type:

• Head & Neck Cancer
• Stomach & Gastrointestinal Cancer
• Liver Cancer
• Pancreatic Cancer
• Esophageal Cancer
• Lung Cancer
• Breast Cancer
• Blood Cancer

Based on geography:

• North America
• South America
• Europe
• Asia-Pacific
• Middle East & Africa

Some of the major countries covered in this report are U.S., Canada, Germany, France, U.K., Netherlands, Switzerland, Turkey, Russia, China, India, South Korea, Japan, Australia, Singapore, Saudi Arabia, South Africa and, Brazil among others.

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Analysis: Global Oncology Nutrition Market

The Global Oncology Nutrition Market is expected to reach USD 2.6 billion by 2025, from USD 1.34 billion in 2017 growing at a CAGR of 5.6 % during the forecast period of 2018 to 2025. The upcoming market report contains data for historic year 2016, the base year of calculation is 2017 and the forecast period is 2018 to 2025.

Cancer is abnormal uncontrollable proliferation of cells. Nutritional oncology is an interdisciplinary field that bridges two areas of metabolic homeostasis—nutrition and cancer. In order to cure the loss of body after treatment or radiotherapy, high quality and high calorie food is provided to the patient through oncology nutrition to restore strength to fight with the illness. Good nutrition also provides more energy and improves the quality of life by managing side effects of treatment and speeds up recovery. The rising prevalence of cancer leads to substantial growth in oncology nutritional market. For instance, according to the International Agency for Research on Cancer (IARC), in 2012, there were 14.1 million new cancer cases and 8.2 million cancer deaths worldwide. By 2030, the global burden of new cancer cases is expected to grow to 21.7 million and 13 million cancer deaths simply due to the growth and aging of the population. There have been tremendous technological advancements in the field of nutritional oncology in the last decade. For instance, in 2007, the National Institutes of Health developed the Genes, Environment and Health Initiative (GEI), to promote research and understand the genetic and environmental contributions to health and disease. GEI funded technology-driven methodology improves measures of diet, physical activity, chemical exposures, psychosocial measures and biological response indicators.

The global oncology nutrition market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes global oncology nutrition market for North America, South America, Europe, Asia-Pacific, Middle East and Africa.

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