Press release
Rice Protein Market Unequivocal Analysis by Global Players - Jiangxi Golden Agriculture Biotech Co., Ltd., BENEO-Palatinit GmbH, Pure Food Company LLC, North Coast Naturals, Z Company, Nutribiotic, Top Health Ingredients, The Green Labs LLC, Shafi Gluco C
Rice Protein Market size is set to exceed USD 115 million by 2024; according to a new research report by Global Market Insights, Inc.Strong application outlook in cosmetic, food and pharmaceutical industries should stimulate rice protein market size. Growing consumer awareness pertaining to consumption of nutritious food ingredients along with increased spending power of consumers should positively influence industrial growth.
Favorable regulations by FDA across wide range of applications coupled with product acceptance among consumers should propel industry growth. Food manufacturers are complying with standards to produce anti-allergic and gluten free products, as consumers are strongly emphasizing on healthier lifestyle.
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Inorganic rice protein market size may register gains close to 5% by 2024. Strong application outlook in cosmetic, pharmaceutical, food & beverages and animal feed industries will complement industry growth. Rice protein ingredients enhance the flavor, taste, and texture of food ingredients, thus promoting product demand in food sector.
Brown and white rice are the prominent raw materials which are converted to high protein flour through alpha-amylase enzyme. This manufacturing process increases the protein content by decreasing the starch content of the broken milled rice. Complex production process leads to increase in manufacturing cost, which may hamper market price trend and pose threat to industry profitability.
Browse key industry insights spread across 250 pages with 283 market data tables & 17 figures & charts from the report, “Rice Protein Market Size By Form (Organic, Inorganic), By Product (Isolates, Concentrates, Hydrolysates), By Application (Organic [Sports & Energy Nutrition, Bakery & Confectionary, Meat Analogues & Extenders, Dairy Alternatives], Inorganic [Food & Beverages, Pharmaceutical, Cosmetic, Animal Feed]), Regional Outlook (U.S., Canada, Mexico, Germany, UK, France, Italy, Russia, China, India, Japan, South Korea, Australia, Brazil, South Africa, UAE, Saudi Arabia), Price Trend, Competitive Market Share & Forecast, 2017 – 2024” in detail along with the table of contents:
https://www.gminsights.com/industry-analysis/rice-protein-market
U.S. organic rice protein hydrolysate market size may exceed USD 1.5 million up to 2024. Superior characteristics such as non-allergenic, good solubility in water and easy digestibility results into higher product demand. Increase in usage of hydrolysates in sports nutrition, infant food and weight management may enhance industry growth in this region.
Organic rice protein market size from dairy alternatives application may reach to 8.5% within projected timeframe. It is lactose, gluten & dairy free and hypoallergenic, supporting a healthy diet. Health benefits associated with dairy alternatives such as increase in lean body mass, decrease in fat mass and skeletal muscle hypertrophy, stimulates market growth.
Germany inorganic rice protein market size should witness growth at over 4% by 2024. Favorable government regulations regarding allergen and gluten free products may have positive influence on product market size. New product launch accompanied with strong investment in R&D activities may propel product demand.
Organic rice protein isolates market size is poised to exceed USD 35 million in sales up to 2024. It is treated with enzymes and is used as a beverage mix or as an ingredient in health shakes or smoothies. Growing vegan population along with rise in vegetarian diet excluding meat, dairy products or any other animal based products may stimulate product growth.
Inorganic rice protein market size from animal feed applications may account for over 5% within foreseeable timeframe. It contains added vitamins, high protein content and above average amino acid, thus enhancing anti-virus activity, food calling activity and developing activity of animals. It is used as substitute for expensive di-calcium phosphate and soybean meal for animals.
Global rice protein market share is competitive and moderately consolidated. Axiom Foods, RiceBran Technologies, Shafi Gluco Chem, Nutribiotic, AIDP, Inc., and Golden Grain Group are some of the manufacturers operating in market. Companies are investing heavily in R&D operations to improve existing products and launch new products, thereby enhancing industry growth.
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Charts & Figures
FIG. 1 Industry segmentation
FIG. 2 Global rice protein market estimates and forecast, (Tons) (USD Million), 2013 - 2024
FIG. 3 Industry ecosystem analysis
FIG. 4 Brown rice price analysis, 2013-2016
FIG. 5 White rice price analysis, 2013-2016
FIG. 6 Global Plant Protein Consumption , 2016
FIG. 7 Global Plant Protein Sales, by type , 2016
FIG. 8 Growth potential analysis
FIG. 9 Porter’s analysis
FIG. 10 PESTEL analysis
FIG. 11 Organic rice protein product volume share, 2016 & 2024
FIG. 12 Inorganic rice protein product volume share, 2016 & 2024
FIG. 13 Organic rice protein by application volume share, 2016 & 2024
FIG. 14 Inorganic rice protein by application volume share, 2016 & 2024
FIG. 15 Rice protein regional volume share, 2016 & 2024
FIG. 16 Organic rice protein regional volume share, 2016 & 2024
FIG. 17 Inorganic rice protein regional volume share, 2016 & 2024
Continue…
About Global Market Insights:
Global Market Insights, Inc., headquartered in Delaware, U.S., is a global market research and consulting service provider; offering syndicated and custom research reports along with growth consulting services. Our business intelligence and industry research reports offer clients with penetrative insights and actionable market data specially designed and presented to aid strategic decision making. These exhaustive reports are designed via a proprietary research methodology and are available for key industries such as chemicals, advanced materials, technology, renewable energy and biotechnology.
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