Smoothie Market: Competitive Dynamics & Global Outlook 2013-2025 - QY Research

This report studies the Smoothie market size (value and volume) by players, regions, product types and end industries, history data 2013-2017 and forecast data 2018-2025; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

A smoothie is a thick beverage which is prepared by blending raw fruits or vegetables. Healthy smoothie is also similar to a smoothie which is rich in vitamins, fibers, and other nutrients. Healthy smoothies are usually prepared from fruits, vegetables and seeds.

Smoothies are extremely high in nutirtion, easy to prepare, and can be stored in the refrigerator for later consumption. Commericailly available healthy smoothies in the market have key ingredients as flax, chia seeds, papaya extract, and spinach. Healthy smoothies are a rich source of antioxidants, which attracts the consumers for its health benefits. However, the demand for blended healthy smoothies is increasing, owing to better taste and extra health benefits.

Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Smoothie in these regions, from 2013 to 2025, covering

    North America (United States, Canada and Mexico)

    Europe (Germany, UK, France, Italy, Russia and Turkey etc.)

    Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)

    South America (Brazil etc.)

    Middle East and Africa (Egypt and GCC Countries)

The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include

    Bolthouse Farms

    Barfresh Food Group

    Innocent Drinks

    Smoothie King

    MTY Food Group

    Freshens

By the product type, the market is primarily split into

    Fresh

    Processed

By the end users/application, this report covers the following segments

    Hypermarket & Supermarket

    Food & Drink Specialists

    Convenience Stores

The study objectives of this report are:

    To study and analyze the global Smoothie market size (value & volume) by company, key regions/countries, products and application, history data from 2013 to 2017, and forecast to 2025.

    To understand the structure of Smoothie market by identifying its various subsegments.

    To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

    Focuses on the key global Smoothie manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.

    To analyze the Smoothie with respect to individual growth trends, future prospects, and their contribution to the total market.

    To project the value and volume of Smoothie submarkets, with respect to key regions (along with their respective key countries).

    To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

    To strategically profile the key players and comprehensively analyze their growth strategies.

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QY Research established in 2007, focus on custom research, management consulting, IPO consulting, industry chain research, data base and seminar services. The company owned a large basic data base (such as National Bureau of statistics database, Customs import and export database, Industry Association Database etc), expert’s resources (included energy automotive chemical medical ICT consumer goods etc.

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