Global Halal Market 2018 Analysis, Demand, Segment, Manufactures, Regions, Size, Product, Growth and Forecast Report

Summary
Latest Report Available at Analytical Research Cognizance Halal Market provides pin-point analysis for changing competitive dynamics and a forward looking perspective on different factors driving or restraining industry growth.

Description
This report studies the global Halal market status and forecast, categorizes the global Halal market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

The Arabic word for “permitted.” Halal is commonly seen as “Halal” which means food that is permitted under Islamic guidelines as found in the Qu’ran Most food and drinks are considered Halal unless they are clearly stated as forbidden in the Qur’an (holy book of Islam) and hadith (prophetic traditions).
The halal industry is based on a belief that Muslims should eat food and use goods such as cosmetics that are "halalan toyibban", which means permissible and wholesome. In fact, the halal market is non-exclusive to Muslims, and has gained increasing acceptance among non- Muslim consumers who associate halal with ethical consumerism.

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Actually, the halal industry has now expanded beyond the food sector to include pharmaceuticals, cosmetics, health products, toiletries and medical devices as well as service sector components such as logistics, marketing, print and electronic media, packaging, branding, and financing. In addition, the halal food marketplace is emerging as one of the most profitable and influential market arenas in the world food business today.
Downstream growth in demand prompted the rapid growth of halal food in Europe, which is because of both growth of population of Muslim and the growth of Muslim income in these countries.
European halal food industry is quite fragmented with a large number of companies can produce halal food but the companies passed the halal certification are limited. Although halal certification is considered a key enabler for the successful development of the global halal industry, the industry is still plagued by the issue of differing certification standards. The lack of a single, unified global halal standard is a pressing issue within the halal industry.

Halal food is going to be main-stream in Europe. And the downstream consumption market is constantly expanding, not only the Muslims, but also non-Muslim began to join the ranks of the consumer. As for the age of consumption, the young generation of Muslims is agents of change for the halal industry. Supermarkets, hypermarkets and food distribution chains are increasing their share of halal distribution, capitalizing on young halal consumers’ interests in having the same choices as non-halal consumers.
The global Halal market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.

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The major manufacturers covered in this report
Tsaritsyno
Halal-ash
Ekol
Simons
Crown Chicken (Cranswick)
Shaheen Foods
Euro Foods Group
Eggelbusch
Cleone Foods
Reinert Group
Pure Ingredients
Reghalal
Tariq Halal
Casino
Tesco plc
Tahira Foods Ltd
Isla Delice
Nestlé SA
Carrefour SA

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering
North America
Europe
China
Japan
India
Southeast Asia
Other regions (Central & South America, Middle East & Africa)

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On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Fresh Products
Frozen Salty Products
Processed Products
Cereal and Cereal Product
Others

By Application, the market can be split into
Restaurant
Hotel
Home
Others

Some Major Points Of TOC:

Chapter One: Industry Overview of Halal
Chapter Two: Manufacturing Cost Structure Analysis of Halal
Chapter Three: Technical Data and Manufacturing Plants Analysis of Halal
Chapter Four: Global Halal Overall Market Overview
Chapter Five: Halal Regional Market Analysis
Chapter Six: Global 2013-2018E Halal Segment Market Analysis (by Type)
Chapter Seven: Global 2013-2018E Halal Segment Market Analysis (by Application)
Chapter Eight: Major Manufacturers Analysis of Halal
Chapter Nine: Development Trend of Analysis of Halal Market
Chapter Ten: Halal Marketing Type Analysis
Chapter Eleven: Consumers Analysis of Halal
Chapter Twelve: Conclusion of the Global Halal Market Professional Survey Report 2017

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