openPR Logo
Press release

Sugar Syrups Market Size, Share, Statistics, Trends, Global Strategy, Segmentation Analysis and Forecast to 2023

07-05-2018 02:17 PM CET | Health & Medicine

Press release from: Market Research Future

Sugar Syrups Market Size, Share, Statistics, Trends, Global

Market Overview:
Consumers are showing increasing interest towards personalized and natural sugar syrups which is one of the major factors driving the demand for the product. The demand for natural and organic sugar syrup is also growing up owing to increasing health consciousness among consumers and the rising health concerns have helped in increasing the global market demand for natural sugars such as honey, maple syrup and coconut palm sugar. However, unused by products, high amount of waste generation and increasing use of sugar substitutes act as a hindrance for the growth of the market

The syrups are highly concentrated, partially inverted sugar syrups which consists of sucrose, glucose, and fructose. Owing to widespread usage of syrups in food toppings, soft drink concentrates and other flavored beverages, the demand of sugar syrups is growing substantially. With the increasing sales of soft drinks and alcoholic beverages in North America and Europe, the demand for sugar syrup is anticipated to grow at a higher growth rate. Belgium, Mexico and U.S. are amongst the top consumers of soft drinks. The increase in per capita consumption of soft drinks and other sweetened drinks has increased the demand for sugar syrup as the major ingredient in beverage industries.

Also, specialty food ingredient market is escalating at growth rate supported by the technological development. Varying dietary preferences and rising demand for convenience food across the globe are considered the potential factors leading to growth of sugar syrup in the market.  Furthermore, syrups help in binding the water which helps in retaining the moisture in bakery products. Therefore, they are highly preferred by bakery and confectionary industry. Based on their flavor profiles, these syrups are also used in coffee, frozen desserts, pancakes, waffles, and other products to increase their organoleptic properties. There has been increasing use of sugar syrups in cocktails and mocktails as a taste enhancer and sweetener which is also reflecting positively on their sales across the globe. Therefore, the demand for syrups is likely to augment substantially over the next few years as syrups are organic products and are available in a wide range of low-calorie formulations.

Get a Sample Report @

Major Key Players:
The Sugar Syrups Market is highly competitive and marked by the presence of various large and small vendors competing based on price, quality, innovation, reputation, and distribution. Companies are aiming to capture a considerable share of the market segment by capturing huge consumer base. The key industry players in the sugar syrup market have adopted the strategies such as geographic expansion, new product launch, and R&D to strengthen their business portfolio. Key industrial players are trying to capitalize on the growing demand for the product from food and beverages industries and manufacturing & offering products customized as per local tastes and preferences which further boosts profitability.

The key players profiled in Sugar Syrups are Cedarvale Maple Syrup (New York), Coca Cola Company (the U.S.), Archer Daniels Midland (the U.S.), Sonoma Syrup (Canada), PepsiCo (the U.S.), Illovo Sugar Ltd. (South Africa), and Tereos (France) among many others.

Latest Industry Updates:
September 2017: The Bristol Syrup Company launched 14 cocktail syrups in collaboration with syrups experts “Beyond the Bean”, Danny Walker, and Dee Davies. Through this product launch, the company aims to strengthen its product portfolio.

August 2017: Monin launched new caramel apple butter syrup which is a blend of natural apple, caramel, and cinnamon flavors. The product is made with pure cane sugar and natural flavors and can be added to beverages, dessert cocktails, and other food products.

March 2017, Archer Daniels Midland Company (U.S.) proposed to purchase Chamtor, a French producer of wheat-based sweeteners & starches which will support in expansion of the company in Western Europe

Dec 2016: Momin launched two new dessert flavoured Syrups, namely Tiramisu Syrup and Butter Pecan Syrup. Tiramisu Syrup is inspired by the classic Italian dessert and flavors of coffee, ladyfingers, custard, cocoa and rum. Momin Butter Pecan Syrup consists of roasted pecan, melted butter and rich vanilla.

December 2016, Cargill started a new branch called Cargill ONE which is an innovation center designed to create innovative food products & new flavors and attract more customers from China.

Industry Segments:
The global Sugar Syrups Market has been divided into type, distribution channel, application, and region.

On The Basis Of Type: Glucose, Maple, Corn, and Others

On The Basis Of Distribution Channel: Store based, and Non-store Based

On The Basis Of Application: Beverages, Bakery & Confectionary, Dairy & Frozen Desserts, and others

On The Basis Of Region: North America, Europe, Asia Pacific, and ROW.

Access Report Details @

Regional Analysis:
Sugar Syrups Market is segmented into Europe, Asia Pacific, North America and Rest of the World (RoW). North America accounts for the major market share followed by Europe. High demand for food additives and sweet flavors from the countries of these regions is influencing the high production volume of sugar syrups. U.S. & Canada holds a major share of the global sugar syrup market in North American region. Extensive R&D activities in the North American region along with technological advancement has helped the production of sugar syrups in this region.

Asia Pacific is projected to be the fastest growing market across the globe owing to the developing beverage industry and growing demand for convenience foods. The increasing consumer awareness and favorable regulatory laws are some of the significant reasons for the growing use of natural sugar syrups-based products in the Asia Pacific market. Furthermore, urbanization, and increasing disposable income will support the sales of Sugar Syrups across the regions during the forecast period. The major importers of sugar syrups include the U.S., the U.K., Germany, China, and Canada.

About Market Research Future:
At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our Cooked Research Report (CRR), Half-Cooked Research Reports (HCRR), Raw Research Reports (3R), Continuous-Feed Research (CFR), and Market Research & Consulting Services.

Market Research Future
Office No. 528, Amanora Chambers
Magarpatta Road, Hadapsar,
Pune - 411028
Maharashtra, India
+1 646 845 9312

This release was published on openPR.

Permanent link to this press release:

Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Sugar Syrups Market Size, Share, Statistics, Trends, Global Strategy, Segmentation Analysis and Forecast to 2023 here

News-ID: 1111946 • Views: 120

More Releases from Market Research Future

Ethernet PHY Chip Market to Post 10.3% CAGR from 2020 and 2026 By Size, Share, C …
Market Overview Market Research Future (MRFR) projects that the global ethernet PHY chip market is set to expand at 10.3% CAGR between 2020 and 2026. The market is expected to surpass a valuation of the USD 14,200 Mn by the year 2026. Ethernet devices are used of support various types of physical media interfaces that requires high-speed networks. The rising application in digital televisions, gaming consoles, embedded telecom systems, set-top boxes is
Shortwave Infrared Market 2020 Global Industry Analysis By Identifying the Key M …
Market Synopsis: Shortwave infrared is sensitive to wavelengths ranging from 0.4 to 3 microns, which is 1,100 to 3,000 nanometers. This range is not visible to naked eyes, which is expected to lead to rising applications of the technology in the upcoming years. According to the study offered by Market Research Future MRFR), the global shortwave infrared market is anticipated to surpass USD 300 Mn mark by 2023 up from
Hybrid Fibre Coaxial (HFC) Market 2020 Size, Share, Growth, Trends, Product Spec …
Market Analysis Currently, hybrid fibre coaxial (HFC) is identified as one of the leading fibre optic technologies. In broadband communication, it uses optical fibre and coaxial cable combine, the major advantage of which, is that it offers greater enterprise video conferencing, voice transfer, telephony, and data services. Thus, the cost effictivness of HFC cables and their utility across industries and residential complexes can gain high earnings for the market. Moreover, the
Hybrid Fibre Coaxial (HFC) Market Size, Share, Top Key Players,Growth, Trends, P …
Market Analysis Currently, hybrid fibre coaxial (HFC) is identified as one of the leading fibre optic technologies. In broadband communication, it uses optical fibre and coaxial cable combine, the major advantage of which, is that it offers greater enterprise video conferencing, voice transfer, telephony, and data services. Thus, the cost effictivness of HFC cables and their utility across industries and residential complexes can gain high earnings for the market. Moreover, the

All 5 Releases

More Releases for Syrup

Chocolate Syrup Market - Growing Usage of Chocolate Syrup Will Contribute to the …
The food and beverages industry plays an important role in the growth of economic opportunities. Due to an increase in disposable income food and beverages industry, has rapidly grown over the past few years, especially in the developed countries. Apart from increasing per capita income, growing young population across the world is also responsible for the sudden growth of the food & beverages industry. This study researches the market size
Global Syrups Market Research Report 2018-2025 | Global Key Player - Rice Syrup, …
The market for Syrups is growing with the expansion of this Industry Sector Worldwide. Market Research Hub (MRH) has added a new report titled “Global Syrups Market Insights, Forecast to 2025” which offer details about the current trends and analysis, as well as scope for the near future. This research study also covers information about the production, consumption and market share based on different active regions. Furthermore, an anticipated growth
Asia-Pacific Chocolate Syrup Market Report 2018
In this report, the Asia-Pacific Chocolate Syrup market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025. Geographically, this report split Asia-Pacific into several key Regions, with sales (K MT), revenue (Million USD), market share and growth rate of Chocolate Syrup for these regions, from 2013 to 2025 (forecast),
Coconut Syrup Market size and forecast-2025
Coconut Syrup Market: Introduction Coconut syrup is made from sap of coconut palm and sap is collected by making a cut on the flower of the tree and collected into the container. After collection, filtration of sap is done followed by evaporation until syrup formation. Coconut syrup is rich in amino acids and vitamins including B1, B2, B3 and C along with polyphenol, short chain fatty acids, and antioxidants. It is
Global Chocolate Syrup Sales Market Report 2017
Qyresearchreports include new market research report “Global Chocolate Syrup Sales Market Report 2017″ to its huge collection of research reports. The Chocolate Syrup has been expressively dissected in this statistical surveying that has been added to our frequently growing industry knowledge arrangement. The archive takes after an arrangement that gives a careful and scientific diagram of the Chocolate Syrup and moreover inspects the main sections, compelling components, and market components that
Flavored Syrup Market: Popularity of Chocolate Flavored Syrup to Increase,
Transparency Market Research (TMR) in its latest report, answers key questions with regards to the future growth prospects and scope of the flavored syrups market. The report is titled “Flavored Syrup Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2016 – 2024.” This market research report gives a thorough study of the flavored syrups industry, including the growth drivers, boosting the industry and challenging factors, restricting the