It is Tea Time! Hilton Pattaya Introduces Savory Dishes from Tea throughout July

Tea originated in South West China and was used as a medicinal drink. Today, tea has become popular and is daily consumed as a beverage around the world. Tea is also widely used as an ingredient in food and dessert. Hilton Pattaya invites you to experience our special creations made from tea throughout July.

If you love to enjoy an authentic taste of Asian food, ‘Flare Restaurant’ introduces a traditional Japanese rice in hot tea, ‘Unagi Ochazuke’, cooked Japanese rice topped with grilled Unagi in teriyaki sauce served with Japanese pickles and hot Sencha green tea at THB 550 nett. Refresh after your meal with Thai dessert, ‘Homemade Thai Tea Ice-cream with Thai Toppings’ including palm seed, peanut, split yellow mung bean, cantaloupe, red grape and coconut sticky rice at THB 250 nett. Available throughout July at Flare Restaurant on level 15 from 6pm – 10.30pm.

‘Drift Lobby Lounge & Bar’ recommends an array of mouth-watering desserts and appetizer including ‘Yum Bai Cha’, crispy tea leaf with minced pork, chicken, shrimp and cashew nut in Thai spicy sauce at THB 350 nett, ‘Sunlight Pattaya Sundae’, Thai tea and cookie and cream ice-cream with banana and mango with mango-lime puree at THB 350 nett, ‘One More Please’, Thai tea panna cotta with banana bread at THB 150 nett, ‘Thai Tea Roll’ at THB 150 nett, ‘Green Tokyo’, green tea mousse cake with white chocolate at THB 150 nett and ‘Green Tea Cheesecake’ at THB 150 nett. Enjoy your favorite menus at Drift Lobby Lounge & Bar on level 16 from 11am -11pm.

‘Horizon Rooftop Restaurant & Bar’ presents a combination of Japanese ingredients and Italian cuisine, ‘Green Tea Crusted Gindara with Buckwheat Noodles in Miso Cream Sauce’, homemade green tea buckwheat in miso cream sauce served with green tea and seaweed crusted Gindara, fried Oba leaf, salmon roes, Japanese pickled cucumber and ginger at THB 950 nett. For dessert lovers, do not miss a ‘Homemade Earl Grey Ice-cream with Chocolate Mousse’ served with almond praline, poached cherries and mandarin at THB 450 nett. Available every day at Horizon Rooftop Restaurant & Bar on level 34 from 6pm – 11pm.

For more information or reservation, please call +66(0)38 253 000 or bkkhp_fb@hilton.com or pattaya.hilton.com

About Hilton Pattaya
Unique by design and centrally located, Hilton Pattaya rises 34 levels above CentralFestival Pattaya Beach, South East Asia’s largest beachfront shopping complex, with spectacular views North and South over Pattaya Bay and the Gulf of Thailand. Styled with the property’s beachfront location in mind, all Hilton Pattaya rooms and suites feature ocean views with private balconies. This unique position forms the core of Hilton Pattaya’s design concept and philosophy. Panoramic views, high quality design and finishes, and impeccable service play an integral part of the experience that is on offer to both leisure and business travelers. From the moment you arrive you will know that a new standard for style and sophistication has been set. A unique combination of light, textures and finishes create an atmosphere of pure indulgence. Just 90 minutes from Bangkok Suvarnabumi International Airport and with so much luxury to offer, the Hilton Pattaya is your new recreation and business destination of choice. For information, please visit www.pattaya.hilton.com or contact the hotel directly on + 66 (0)3 825 3000.

Hilton Pattaya
333/101 Moo 9, Nong Prue, Banglamung, Chonburi 20260 Thailand
Tel. +66 (0)38 253 000

This release was published on openPR.