Press release
Global Food Safety Testing Market Size, Status and Forecast 2025
The rapid segment is estimated to account for the larger share in the food safety testing market, in terms of value, in 2017. Multifunctional testing options that offer time-efficient and flexible testing to its end users form a key driver fueling the growth of rapid technologies.
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The pathogen segment is estimated to account for the largest market share in the food safety testing market in 2017. Salmonella, E. coli, Listeria, and Campylobacter are the major pathogens responsible for food contamination and toxicity. They account for major contaminants found in food and account for major number of food safety testing. Increasing incidences of foodborne illness, globally, due to pathogen outbreaks is driving the pathogen segment.
In 2017, the global Food Safety Testing market size was 12900 million US$ and it is expected to reach 23200 million US$ by the end of 2025, with a CAGR of 7.6% during 2018-2025.
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This report focuses on the global top players, covered
SGS SA
Eurofins Scientific
Intertek Group
Bureau Veritas
ALS Limited
Merieux NutriSciences
TÜV SÜD
TÜV Nord Group
AsureQuality
Microbac Laboratories
Genetic ID NA
Laboratory Corporation of America Holdings
Market segment by Regions/Countries, this report covers
United States
Europe
China
Japan
Southeast Asia
India
Market segment by Type, the product can be split into
Traditional
Rapid
Market segment by Application, split into
Meat & poultry
Dairy
Processed foods
Fruits & vegetables
Others (cereals & grains)
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