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Global Chickpea Flour Sales Market Revenue Status & Forecast to 2022

06-13-2018 12:33 PM CET | Advertising, Media Consulting, Marketing Research

Press release from: QYResearch, Inc.

This report studies the global Chickpea Flour market status and forecast, categorizes the global Chickpea Flour market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, China, Japan, Southeast Asia India and Other regions (Middle East & Africa, Central & South America).

Gram flour or chickpea flour or besan, is a pulse flour made from a variety of ground chickpea known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines. Gram flour can be made from either raw or roasted gram beans. The roasted variety is more flavorful, while the raw variety has a slightly bitter taste.

Request Sample Copy of Report@ https://www.qyresearch.com/sample-form/form/174054/global-chickpea-flour-sales-market

By 2025, demand for chickpea flour through bakery and confectionary segment is likely to be worth nearly US$ 1.9 Bn.

The global Chickpea Flour market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.

The major players covered in this report

Ingredion

ADM

The Scoular Company

SunOpta

Anchor Ingredients

EHL

Batory Foods

Diefenbaker Spice & Pulse

Blue Ribbon

Great Western Grain

Best Cooking Pulses

Bean Growers Australia

Parakh Agro Industries

CanMar Grain Products

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering

United States

Europe

China

Japan

Southeast Asia

India

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Desi

Kabuli

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate for each application, including

Bakery and Confectionery

Extruded Proudcts

Beverage

Animal Feed

Dairy Products

Others

Ask for Discount on Research Report@ https://www.qyresearch.com/request-discount/form/174054/global-chickpea-flour-sales-market

About Us

QY Research established in 2007, focus on custom research, management consulting, IPO consulting, industry chain research, data base and seminar services. The company owned a large basic data base (such as National Bureau of statistics database, Customs import and export database, Industry Association Database etc), expert’s resources (included energy automotive chemical medical ICT consumer goods etc.

Contact US

QY Research, INC.
17890 Castleton,
Suite 218,
City of industry, CA – 91748 ?
USA: +1 626 295 2442
Email ? enquiry@qyrsearch.com
Web ? www.qyresearch.com
For other region, contact number given below
+86 108 294 5717 Beijing
+86 208 665 5165 Guangzhou
+86 215 160 1757 Shanghai
+852 3062 8839 HK
+1 613 366 5094 Canada
+81 903 800 9273 Japan
+49 176 813 78371Germany
+44 203 734 8135 UK
+33 172 813 308 France
+55 613 181 0478 Brazil
+91 114 046 9822 India

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