Press release
Fermented Non-Dairy Beverages Market Growth, Forecast and Value Chain 2017-2025
Fermentation is a metabolic process that converts carbohydrates into acid, gases or alcohols. In recent years demand for non-dairy based probiotic products over milk based beverages as non-dairy fermented products contain minimal or no cholesterol. Fermented non-dairy beverages include carbonated drinks, alcohol, kombucha, rejuvelac, juice from cultured vegetables, kvass, sweet potato fly, water kefir, ginger beer etc. According to recent developments, fermented non-dairy beverages will continue to be a significant component in functional food market.Download PDF Brochure @ https://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=21095
Fermented non-dairy beverage market is primarily driven by high added value and functional properties of these beverages. Increase in the number of health conscious consumers and rising demand for natural or organic food is one of the key driver for the fermented non-dairy beverages like fruit/ vegetable juice. Also non-dairy beverages like some fruit juices have good flavor as well as refreshing nature which helps these drinks to expand in the market. Rising economic prosperity and greater inclination towards social drinking is also key factor for driving fermented non-dairy beverages like alcohols. Consumers nowadays are preferring some of the fermented organic herbal tea over traditional tea which is one of the key responsible driver for the rise in market for fermented non-dairy beverages. Technological advances in characteristics of fruits and vegetables are making them ideal substrates for the culture of probiotics. Rising levels of lactose intolerance worldwide is also one of the key driver for increasing market for fermented non-dairy beverages.
Fermented non-dairy beverage market is further segmented on the basis of regions as North America, Latin America, Europe, Asia-Pacific and Middle East & Africa. For fermented beverages made from cereals are popular in the tropical regions and in Africa. Bulgaria and Turkey also contribute in the cereal fermented non-dairy beverages. Russia is popular for its kevass fermented rye bread beverage. Also Japan, Mexico and China etc. have fermented non-dairy beverage product which is consumed worldwide. Fermented Non-dairy beverages are highly prevalent in Europe due to high obesity and digestive disorders.
Read Report Overview @ https://www.transparencymarketresearch.com/fermented-non-dairy-beverages-market.html
The fermented non-dairy beverage market is dominated by some players like General Mills, Inc., PepsiCo, Inc., China-Biotics Inc., Yakult Honsha Co. Ltd., Mother Dairy Fruit & Vegetable Pvt Ltd, Nestlé S.A., PROBI AB, E.I. du Pont de Nemours and company, Chr. Hansen A/S, Lifeway foods, Groupe Danone S.A., AGM Foods Pty Ltd., Skane Dairy, Tine SA, and Biosa™ Inc. have their marketed fermented non-dairy products.
About Us
Transparency Market Research (TMR) is a market intelligence company, providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers. TMR’s experienced team of analysts, researchers, and consultants, use proprietary data sources and various tools and techniques to gather, and analyze information. Our business offerings represent the latest and the most reliable information indispensable for businesses to sustain a competitive edge.
US Office Contact
Transparency Market Research
90 State Street, Suite 700
Albany, NY 12207
Tel: +1-518-618-1030
USA - Canada Toll Free: 866-552-3453
Email: sales@transparencymarketresearch.com
Website: https://www.transparencymarketresearch.com
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Fermented Non-Dairy Beverages Market Growth, Forecast and Value Chain 2017-2025 here
News-ID: 1042735 • Views: …
More Releases from Transparency Market Research
Automotive Thermal Management System Market Poised to Reach USD 173.8 Billion by …
The global automotive thermal management system market is entering a high-growth phase, fueled by the rapid electrification of vehicles, stricter emission norms, and rising expectations for vehicle safety, comfort, and efficiency. Valued at US$ 82.6 billion in 2025, the market is projected to nearly double and reach US$ 173.8 billion by 2036, expanding at a robust CAGR of 6.8% from 2026 to 2036.
Thermal management has become a mission-critical function in…
Thermal-Management Exterior Coatings for High-Altitude Aircraft Market to be Wor …
The global Thermal-Management Exterior Coatings for High-Altitude Aircraft Market was valued at US$ 1.8 Bn in 2025 and is projected to reach US$ 9.8 Bn by 2036, expanding at a robust CAGR of 17.5% during the forecast period from 2026 to 2036.
Review critical insights and findings from our Report in this sample -
https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=86920
This strong growth trajectory reflects the rising importance of advanced exterior coating technologies that ensure aircraft performance, safety,…
Epithelioma Treatment Market Outlook 2035: Rising Skin Cancer Burden, Breakthrou …
The global epithelioma treatment market has entered a decisive growth phase, supported by rising cancer prevalence and rapid therapeutic innovation. In 2024, the market was valued at US$ 5.1 Bn, reflecting the growing demand for advanced diagnostic and therapeutic solutions targeting epithelial-origin tumors. Over the forecast period from 2025 to 2035, the industry is projected to expand at a robust compound annual growth rate (CAGR) of 8.8%, reaching a valuation…
Tablet Hardness Testers Market to Reach USD 427.9 Mn by 2036, Driven by Rising P …
The Tablet Hardness Testers Market is a critical part of the pharmaceutical quality-control ecosystem. Tablet hardness testers are used to measure the mechanical strength of tablets to ensure they can withstand handling, packaging, transportation, and storage without breaking, while still dissolving correctly once ingested. As regulatory oversight becomes stricter and pharmaceutical production expands globally, the demand for accurate and reliable hardness testing equipment continues to rise.
The global Tablet Hardness Testers…
More Releases for Fermented
Fermented Foods Market to Witness Massive Growth by 2032 |Fermented Food Holding …
The Global Fermented Foods Market is estimated to be valued at USD 258.45 Bn in 2025 and is expected to reach USD 378.46 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 5.6% from 2025 to 2032.
The latest report by Coherent Market Insights indicates strong growth potential for the Fermented Foods Market from 2025 to 2032, supported by rising industry demand, expanding applications, and ongoing technological advancements. The…
Fermented Coenzyme Q10: Highly Effective "Energy Factor"
In the health and nutrition sector, Coenzyme Q10 [https://www.risunextract.com/coenzyme-q10/]'s cardioprotective and anti-fatigue benefits are well-known, but consumers often overlook the crucial fact that the production process determines product value. Among them, Coenzyme Q10 produced through microbial fermentation, with its natural properties and superior performance, is gradually dominating the mid-to-high-end market.
The quality of fermented Coenzyme Q10 stems from a precisely controlled "microbial synthesis system," which is comprised of four key steps,…
From Kombucha to Kefir and Fermented Milk
Revolutionize Your Health with Fermentation: Discover Fermenta.io
In a world where health and wellness are more important than ever, Fermenta.io stands as the leading platform for those who want to explore the benefits of fermentation. This innovative website not only offers delicious recipes, but also provides valuable information on how fermented foods can transform your health.
Fermentation is an ancient process that has been used in various cultures to preserve food and…
Kombucha Market: A Fermented Future
The kombucha market has experienced significant growth in recent years, driven by increasing consumer interest in health and wellness. Kombucha, a fermented tea drink, is known for its probiotic benefits, refreshing taste, and potential health advantages.
Market Size and Growth
The global kombucha market is estimated to be worth billions of dollars, with a significant portion of the growth coming from developed and emerging economies. The rising popularity of functional beverages, coupled…
Fermented Foods Market
The "Fermented Foods Market" is expected to reach USD xx.x billion by 2031, indicating a compound annual growth rate (CAGR) of xx.x percent from 2024 to 2031. The market was valued at USD xx.x billion In 2023.
Growing Demand and Growth Potential in the Global Fermented Foods Market, 2024-2031
Verified Market Research's most recent report, "Fermented Foods Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2030," provides an in-depth examination…
Fermented Dairy Market Size 2024 to 2031.
Market Overview and Report Coverage
The Fermented Dairy Market refers to the market for dairy products that are produced through the process of fermentation, which involves the addition of live bacterial cultures to milk. These products include yogurt, kefir, sour cream, and buttermilk. Fermented dairy products are known for their probiotic properties, which are believed to promote gut health and enhance digestion.
The Fermented Dairy Market is expected to experience…
