Cheese Sauce Market Study by Manufacturers, Regions, Product Type and Application and Forecast upto 2026

Worldwide Market Reports added Latest Research Report titled "Global Cheese Sauce Market by Manufacturers, Regions, Product Type and Application, Forecast to 2026" to its Large Report database.

"Cheese Sauce", originating from Cheddar village in Somerset, is a traditional sauce used in English cooking. Preparation of cheese sauce involves mixing together cheese and milk, until it thickens, with a base of white sauce and cheddar cheese.

Cheese sauce is associated with several health benefits such as lowering blood pressure and helping maintain healthy weight and levels of cholesterol. Cheese is rich in calcium, protein, magnesium, zinc, and vitamins A, D, and K, due to which it is aids dental health. These health benefits associated with cheese sauce are responsible for increased inclination among consumers, thus boosting growth of the cheese sauce market.

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These players are extensively adopting inorganic growth strategies such as mergers and acquisitions to enhance their global footprint. For instance, Wyke Farms, a cheese sauce company based in Somerset launched a joint business with Organic Milk Suppliers Cooperative (OMSCo). The venture, the British Organic Dairy Company, will provide a robust and flexible supply chain, with an aim to optimize sales of the companies in the global market.

Beechwood cheese plant located in Sheboygan County, which was closed for a year, recommenced operations in April 2018. This is a small plant producing high-end organic cheese and proves to be reliable source for dairy farms that almost lost their milk buyers for the second time in two years.

Kraft Heinz manufactures dry cheese sauce mixes, using natural ingredients. The company launched flavored cheese sauces that are functionally complete and easy to use. In December 2017, Kraft Heinz added new flavor varieties namely, mango habanero and honey vanilla, to its Breakstone’s and Knudsen Cottage Doubles lines.

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Ricos, a major manufacturer of cheese sauce, is increasingly focusing on launching new products in the global market. For instance, the company announced the launch of Gourmet Nacho Cheese Sauce, which is trans-fat free and a ready-to-serve cheese sauce made from spices.

Tatua, a manufacturer of cheese sauce, offers products with enhanced shelf-life than other companies. For instance, the unopened packaged cheese sauce offered by the company has a shelf-life of around 15 months, which is higher than most other such sauces.

Major players operating in the cheese sauce market include Gehl Foods, Prego, Knorr, Ricos, Kraft Foods, Ragu, Conagra, Berner Foods, AFP advanced food products, Nestlé, Bay Valley, Casa Fiesta, Funacho, Tatua, McCormick, and Kerry Gruo.

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