In-depth Analysis of Global Organic Milk Powder Market: Skimmed Milk Expected to Increase at a Weighty CAGR through 2027

Interest in organic dairy products is growing along with an increasing popularity in organic foods. The numerous beneficial attributes of organic products including freshness, quality, health and nutrition are contributing to the noteworthy increase in sales of organic milk products. According to the USDA, the sales of organic milk products in 2016 were recorded to be 5.3% times higher as compared to 2015. Recently, a new study providing comprehensive insights on the organic milk powder market has been broadcasted to the wide repository of Market Research Hub, with the title of “Organic Milk Powder Market: Global Industry Analysis (2012-2016) and Opportunity Assessment (2017–2027)”. This 419-page study is very useful for the readers who wish to explore the organic milk powder market in great detail and understand its market dynamics as it analyzes and forecasts the market from 2017 to 2027 by sharing key insights for new entrants and existing players.

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Initially, the report begins with an executive summary that shares key information of the report such as revenue, historical CAGR from 2012 to 2016 as well as forecasted CAGR from 2017 to 2027. According to the research major evaluations, revenue from the global organic milk powder is estimated to be nearly US$ 1,816 Mn in 2017 and is expected to reach about US$ 3,060 Mn by the end of 2027. Sales revenue is expected to register a CAGR of 5.4% over the forecast period (2017–2027). It has been analyzed that Consumers in the U.S. have an increased interest in organic products. North America ranks first in both production and consumption of organic milk across the globe.

The second part contains the global organic milk powder market analysis by product type, by end use, by sales and by region. In addition, the introduction also features the PESTLE analysis and Porter’s Five Force analysis. In this section, the buyers will get to know that which product type is more popular in which region of the world so that they can make investment accordingly. Among the various product type available in the market, such as whole milk, skimmed milk, butter milk & whey; the segment of skimmed milk is anticipated to surge at a rapid pace and account for a value share of 26.2% by 2017 end, and is anticipated to register a CAGR of 4.7% in terms of value. This growth is mainly attributed due to its extreme health benefits.

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The third part of the report contains a region-wise analysis and forecast of the global organic milk powder market. This section of the report depicts the regional market dynamics of the global organic milk powder market and highlights the drivers that encourage the growth of this market and the restraints that hamper the growth of this market. Besides the drivers and restraints, the various opportunities and trends in the global organic milk powder market are also discussed.  

The last part of the report comprises the competition landscape, which features important players operating in the global organic milk powder market and contains important information about these companies. Some of the prime players involved in this study include Nestlé SA, Aurora Foods Dairy Corp., Bellamy’s Organic, Ausnutria Hyproca B.V., Arla Foods amba, Sodiaal Union SCA, Organic Valley, Fonterra Co-operative Group, Holle babyfood GmbH, HiPP GmbH & Co. Vertrieb KG, Ingredia SA, OMSCo and SunOpta, Inc.

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This release was published on openPR.