Press release
Increasing demand for Modified Starch Market to grow at a CAGR of 4.14% during the period 2017-2021
About Modified Starch
Modified starch or starch derivative refers to the derivative obtained by treating native starch chemically, physically, and enzymatically, thereby altering its properties. Native starches basically refer to pure starch forms that are obtained from different sources such as wheat, potato, corn, tapioca, and cassava. Chemically, these are long-chain carbohydrates that do not dissolve in cold water and facilitate swelling, depending upon the temperature used. Therefore, native starches are extensively used in food for decades. However, due to the limitations, such as the breaking down of native starch in acidic environments or when reheated, the food manufacturers are opting for starches that are modified, commonly known as modified starches.
Technavios analysts forecast the global modified starch market to grow at a CAGR of 4.14% during the period 2017-2021.
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Covered in this report
The report covers the present scenario and the growth prospects of the global modified starch market for 2017-2021. To calculate the market size, the report considers the retail selling price as the average selling price of the product.
The market is divided into the following segments based on geography:
APAC
Europe
North America
ROW
Technavio's report, Global Modified Starch Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
Archer Daniels Midland
Cargill
Ingredion
Tate & Lyle
Roquette
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Other prominent vendors
AGRANA Beteiligungs
Avebe
Emsland Group
Global Bio-chem Technology Group Company
Grain Processing
Market driver
Increasing demand for modified starch as thickeners
For a full, detailed list, view our report
Market challenge
Fluctuating prices of raw material hampering scale of modified starch production
For a full, detailed list, view our report
Market trend
Emergence of modified starch-based plastics
For a full, detailed list, view our report
Key questions answered in this report
What will the market size be in 2021 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
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Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
Market outline
PART 05: Market landscape
Market overview
Market size and forecast
Five forces analysis
PART 06: Market segmentation by application
Overview: Global modified starch market by application
Global modified starch market by food and beverages
Global modified starch market by textile and paper making
Global modified starch market by pharmaceuticals
Global modified starch market by animal feed
Global modified starch market by cosmetics
PART 07: Geographical segmentation
Overview: Modified starch market by geography
Modified starch market in North America
Modified starch market in APAC
Modified starch market in Europe
Modified starch market in ROW
PART 08: Decision framework
PART 09: Drivers and challenges
Market drivers
Market challenges
PART 10: Market trends
Emergence of modified starch-based plastics
Use of novel technologies for the production and development of physically modified starches
Improvements in oxidation of starches
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