Flour Market - U.S. Industry Analysis, Size, Share, Growth, Trends, and Forecast 2017 - 2025

IndexBox has just published a new report "U.S. Flour Market. Analysis And Forecast to 2025" ( http://www.indexbox.co.uk/store/us-flour-market-analysis-and-forecast-to-2020?utm_source=opr ).

This report is best suitable for you if you:
• Are planning to enter a new geographical market and wish to know which one is best for your product
• Are planning to enter a new product market and want to have a detailed overview of the market before entering
• Already work in a given market and want to update your knowledge on the topic
• Are developing/reviewing your company strategy and wish to know the existing trends in the market
• Want to find the best country to import a product from
• Are consulting a client in the given industry and wish to get a deep understanding of the situation in the market
• Are planning to open new production facilities and wish to choose the best location.

The report serves the above mentioned purposes by providing a deep study of the key indicators of the flour market. It includes a market overview, which consolidates the key conclusions made from the analysis of the market study, giving insights on the most important markets based on the comparative analysis. The report also provides a forecast of how the market is expected to change in the coming years, based on historical trends, external and internal factors, and the main drivers changing the market. Each section contains a a detailed study of the data provided. Specifically, the report presents the historical developments and relevant perspectives of flour production volumes, consumption data, as well as producer prices.
The trade section provides crucial data, such as historical data on imports/exports, changes in the direction of trade, as well as import/export prices. Analysis of flour trade shows the opportunities that are opening before producers and suppliers in a changing market.

Product coverage: Wheat flour (excluding flour mixes), made in flour mills; Wheat mill products, excluding flour; Corn mill products; Prepared flour mixes, including refrigerated and frozen doughs and batters, made in flour mills; Other grain mill products; Flour milling, nsk, total; .

Countries coverage: the U.S.

Abstract:
In 2015, the value of flour production in the U.S. amounted to $14.3B, falling by -6.5% against the previous year level. Overall, the U.S. flour output pursued a mild growth from 2007 to 2015. The total output figures increased at an average annual rate of +1.9%. The trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2011, when the output figure increased by +34% from the previous year level. In that year, the value of shipments of flour in the United States attained its maximum level of $16.0B. From 2012 to 2015, the flour production yet failed to recover to its maximum levels.

Wheat flour (excluding flour mixes), made in flour mills was the major product category in the U.S. flour manufacturing, with a share in total output standing near 65% in 2015. Corn mill products lagged far behing, accounting for only the 14% share. The other related products together comprised approx. 21% of the total output.

Data coverage:
• Flour market value and size;
• Major trends in the flour market;
• Forecast of the market dynamics in the medium term;
• Exports, imports and trade balance;
• Import and export prices;
• Life cycle of the flour industry;
• Number of establishments and their locations;
• Flour industry productivity.
• Key market players and their profiles.

Methodology:
Our methodology consists of obtaining information from various trusted sources (both paid and open), which include, but are not limited to:
• International official statistical agencies
• Governmental statistical agencies
• Official trade statistics
• Paid trade databases
• Industrial associations
• Company reports
• Industry experts.

Companies mentioned:
Grain Millers,
The Pillsbury Company,
C. H. Guenther & Son,
Shawnee Milling Company,
Bay State Milling Company,
Bob's Red Mill Natural Foods,
Siemer Milling Company,
Blendex Company,
Chelsea Milling Company,
Star of The West Milling Company,
Post Foods, Hodgson Mill,
Italgrani U.S.A.,
Giusto's Specialty Foods,
The Mennel Milling Company,
Minsa Corporation,
Grain Craft,
J. R. Short Milling Company,
Guttenplan's Frozen Dough,
King Milling Company,
The Mennel Milling Co of Michigan,
Ardent Mills,
Spartan Foods of America,
Knoxville Milling Company,
The Morrison Milling Company,
Pasteleria Cidrines,
Sunopta Grains and Foods,
Crestar Crusts,
Riviana International,
H. Nagel & Son Co

Our research team compare the information gathered, confirm it with sources when required, and analyze the collected data, developing a full clear picture of the market and coming up with the final numbers. It is crucial to understand the trends of the market, for which we do provide study, taking into account events in the market, in adjacent and related markets, raw material markets, and markets, which are the main demand creators for the product under research. As for the forecast, it is conducted using analytical models of data on consumption, production, exports, imports, prices, as well as the industry trends, economic trends, consumption trends, possible political and technological trends.

Source: http://www.indexbox.co.uk/store/us-flour-market-analysis-and-forecast-to-2020?utm_source=opr

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Company Name: IndexBox
Contact Person: Kirill Bezverhi
Email: kirill.bezverhi@indexbox.co.uk
Phone: +44 20 3239 3063
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This release was published on openPR.