openPR Logo
Press release

Frozen food Market Perceives Accrue of $ 333.56 Bn by 2023 At 4.21% CAGR; Asserts MRFR

10-13-2017 09:13 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Market Research Future

/ PR Agency: Market Research Future
Frozen food Industry

Frozen food Industry

Market Research Future published a cooked research report on Global Frozen Food Market contains the information from 2010 to 2023. Global frozen food market, by value, is estimated to grow at a CAGR of 4.21% during the forecast period 2017 to 2023, and with this it is predictable to cross USD 333.56 Bn by 2023.

Market Overview

Frozen food involves basic food chemistry under which food is conserved by a freezing process and kept in a freezer before cooking.  Frozen food can be of various types such as ready meals, meat & poultry, vegetables & fruits, soup, sea food and others. Organized foodservice includes chain and licensed standalone players operating across quick service restaurants, full service casual and fine dining restaurants, hotels, bars, lounges, frozen desserts outlets and cafes that majorly relies on frozen food as an ingredient to prepare the final dish.  Thus due to growing demand from various end users,  globally the market for frozen food is estimated to grow at the rate of about 4.21% from 2017 to 2023.  

Market Forecast

The foodservice industry plays a key intermediary role between producers and processors at one end and consumers at the other end. The consolidation and market concentration of foodservice industry creates multitude of opportunities for the market growth of frozen food market. Evolving economic standards and social habits coupled with trend of fast-food consumption has considerably impacted the growth of in-store restaurants, take-away shops, or pub- restaurants.

Today, frozen food is commercially available in great abundance and is far beyond the concept of convenience. Socio-economic factors, demographic trends, changing dietary pattern, industrial players focusing on youth marketing considering the food habits of youth are certain factors supporting the sales of frozen food at the global level. These factors will play a key role in the growth of frozen food market at the CAGR of 4.21% during 2017-2023.

Get Sample Report@ https://www.marketresearchfuture.com/sample_request/1948

By Application Analysis-

Ready meals segment is projected to account maximum market proportion of the total frozen food market in the year of 2017. However, sea food segment is expected to register highest CAGR during the forecast period owing to the busy life schedule of the consumer as well as for the increasing working female population in developing economy. Meat & poultry segment will also grow at an above CAGR during the forecast period. Among the end user segment, food service industry will observe high growth during the period of 2017 to 2023. However, retail customer will retain its dominance throughout the forecast period. Among the distribution channel, hypermarkets is projected to account maximum market proportion over the forecast period.

The global frozen food market is mainly occupied by some key manufacturers. The competitive environment in this market is estimated to increase, with an increase in product portfolio from current key players. Most of the companies operating in this market are focusing on expanding its operations across the geographies, augmenting its capabilities and investing in research and development to offer products with better functionality.                                                                                                        
Regional Analysis        

The global Frozen Food market is segmented into North America, Europe, Asia Pacific, and rest of the world (ROW). Among these, Europe region is expected to retain its dominance throughout the forecast period. The market is projected to grow at a steady pace in the review period. Asia-pacific will be the fastest growing region in the frozen Food market and high growth in emerging economies such as China, India, Japan and ASEAN countries. Latin American countries, offers ample opportunities for expansion to major players. The high consumption of processed and convenience food products in growing economies of Asia-Pacific and Latin America and growing demand for ready meals and sea food especially in China and India will be the crucial factor for the market growth.

Get Full Report @ https://www.marketresearchfuture.com/reports/frozen-food-market-1948 .

TABLE OF CONTENTS

1  EXECUTIVE SUMMARY

2  INTRODUCTION

3  RESEARCH METHODOLOGY

4  PREMIUM INSIGHTS

5  MARKET DYNAMICS

6  MARKET FACTOR ANALYSIS

7  GLOBAL FROZEN FOOD MARKET, BY PRODUCT TYPE

8  GLOBAL FROZEN FOOD MARKET, BY END USER

9  GLOBAL FROZEN FOOD MARKET, BY DISTRIBUTION CHANNEL

10  GLOBAL FROZEN FOOD MARKET, BY REGION

11  NORTH AMERICA FROZEN FOOD MARKET ANALYSIS

12  EUROPE FROZEN FOOD MARKET ANALYSIS

13   ASIA PACIFIC FROZEN FOOD MARKET ANALYSIS

14   REST OF THE WORLD FROZEN FOOD MARKET ANALYSIS

15  COMPETITIVE LANDSCAPE

16  COMPANY PROFILE

17  LIST OF TABLES

28  LIST OF FIGURES

At Market Research Future (MRFR), we enable our customers to unravel the complexity of various industries through our cooked research report (CRR), half-cooked research reports (HCRR), raw research reports (3R), continuous-feed research (CFR) along with market research & consulting services.
MRFR team have prime objective to provide optimum quality market research and productive services to our clients. Our market research study depends on products, services, technologies, applications, end-users and market players for global, regional and country level market segments which enables our clients to know more consequently do more which gives them answer for their each and every important question.

Office No. 528, Amanora Chambers Magarpatta Road, Hadapsar
Pune - 411028 Maharashtra, India

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Frozen food Market Perceives Accrue of $ 333.56 Bn by 2023 At 4.21% CAGR; Asserts MRFR here

News-ID: 773553 • Views:

More Releases from Market Research Future

LCC Industry Trends Shaping The Future With 1069.56 USD Billion By 2035, Due To Increasing Affordability and Accessibility Of Air Travel Across Emerging Economies.
LCC Industry Trends Shaping The Future With 1069.56 USD Billion By 2035, Due To …
The global Low-Cost Carrier (LCC) industry continues to reshape the aviation sector as travelers and aviation stakeholders gravitate toward cost-efficient, flexible, and value-driven air travel solutions. Once a disruptive niche, LCCs have become mainstream, challenging traditional full-service carriers with competitive pricing, point-to-point routes, agile business models, and relentless focus on operational efficiency. Heading into 2026, the LCC industry is defined by strategic innovation, evolving passenger preferences, and resilient demand patterns
UGV Market Size Estimated To Reach at a 3.98 USD Billion With CAGR 3.6 % By 2025 To 2035,Due To Growing Défense And Commercial Applications
UGV Market Size Estimated To Reach at a 3.98 USD Billion With CAGR 3.6 % By 2025 …
The Unmanned Ground Vehicles (UGV) Market is gaining strategic traction worldwide as defense forces, industrial operators, and commercial entities increasingly deploy autonomous ground systems for missions once considered risky, labor-intensive, or inefficient. UGVs - ranging from small tactical robots to large autonomous platforms - blend robotics, artificial intelligence, sensors, and secure communications to deliver robust capabilities in surveillance, logistics support, explosive ordnance disposal (EOD), perimeter security, and hazardous environment operations.
Hair Transplant Market Poised to Growth USD 21.96 Billion by 2035 with Thriving CAGR of 13.3%
Hair Transplant Market Poised to Growth USD 21.96 Billion by 2035 with Thriving …
Hair Transplant: A Natural Solution for Lasting Hair Restoration Hair loss is no longer just a cosmetic concern; for many people, it affects confidence, self-image, and emotional well-being. Whether caused by genetics, hormonal changes, medical conditions, or lifestyle factors, thinning hair and baldness can be distressing. A hair transplant has emerged as one of the most reliable and long-lasting solutions for restoring natural hair growth and regaining confidence. A hair transplant is
Cell Culture Media Market Forecasted to Reach USD 18.41 Billion By 2035, at an Impressive 13.92% CAGR
Cell Culture Media Market Forecasted to Reach USD 18.41 Billion By 2035, at an I …
Cell Culture Media: The Lifeline of Modern Biomedical Research Cell culture media plays a vital role in modern life sciences, acting as the nutritional foundation that supports the growth, survival, and functionality of cells outside their natural environment. From vaccine development and cancer research to regenerative medicine and biopharmaceutical production, cell culture media is at the heart of countless scientific breakthroughs. Without it, most laboratory-based biological research would simply not be

All 5 Releases


More Releases for Frozen

Prominent Frozen Shrimp Market Trend for 2025: Innovation in the Frozen Shrimp M …
What Are the Projected Growth and Market Size Trends for the Frozen Shrimp Market? The size of the frozen shrimp market has seen substantial growth over the past few years. The market is set to expand from $24 billion in 2024 to $26.23 billion in 2025, with a Compound Annual Growth Rate (CAGR) of 9.3%. This growth previously observed was due to various factors, such as the growing customer demand for
Frozen Food Market (2020 to 2026) - Global Industry Analysis, Size, Share, Growt …
The Global Frozen Food market is anticipated to reach the market valuation of US$ 320.06 billion by 2026 growing with a CAGR of 4.6% during the forecasted period (2020-2026) from US$ 232.42 billion in 2019. In reality, families that include frozen foods in their daily routine can have a better quality of diet. There are plenty of chances to find anything you want with so many options in the frozen
Frozen Food Market: By Type Frozen Ready-To-Eat Meals, Frozen Meat and Poultry, …
Freezing food preserves it from the time it is prepared to the time it is eaten. Since early times, farmers, fishermen, and trappers have preserved grains and produce in unheated buildings during the winter season. Freezing food slows down decomposition by turning residual moisture into ice, inhibiting the growth of most bacterial species. In the food commodity industry, there are two processes: mechanical and cryogenic (or flash freezing). The freezing
Global Frozen Potatoes Market Research Report 2019 by types | Frozen Chips, Froz …
Frozen Potatoes Market  The report provides a global analysis of Frozen Potatoes Market data from 2019 to 2025. The report reveals the overview, chain structure, and illustrate the industry’s current situation, evaluate global market volume/share. The market report studies key player’s Profiles/Analysis, product insights, regional analysis insights, product types, and product application insights. The market has been qualified based on a comprehensive market analysis with inputs from industry experts. Have Questions? Request a
Frozen Finger Chips (Frozen French Fries) Market
https://www.qandqmarketresearch.com/reports/7031292/frozen-finger-chips-frozen-french-fries-market-107 This report studies the global market size of Frozen Finger Chips Frozen French Fries in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Frozen Finger Chips Frozen French Fries in these regions. This research report categorizes the global Frozen Finger Chips Frozen French Fries market by players/brands, region, type and application. This report also studies the global
Frozen Food Market analysis report- with Leading players and Major Types: Frozen …
Frozen Food Market Freezing food preserves it from the time it is prepared to the time it is eaten. Since early times, farmers, fishermen, and trappers have preserved grains and produce in unheated buildings during the winter season. Freezing food slows down decomposition by turning residual moisture into ice, inhibiting the growth of most bacterial species. In the food commodity industry, there are two processes: mechanical and cryogenic (or flash freezing). To