Detailed Analysis on Global Food Robotics Market Covering Major Dynamics, Revenue and Growth Forecasts during 2017-2022

Nowadays, Robotics is affecting every link in the food supply chain. Food manufacturing sector is adopting robotics method due to its unique functionality. Recently, a study titled “Global Food Robotics Detailed Analysis Market Report 2017-2022” has been broadcasted to the wide repository of Market Research Hub (MRH), which carefully analyzes the global market by focusing on the market share, revenue, sales and growth rate in the coming years. The study comprises historical data from 2012 to 2016, which portrays the current market status. Then, the report focuses towards future growth prospects of the market which focuses on key trends, developments and opportunities until the end of 2022.

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As a detailed analysis report, it covers inside analysis and opinion in food robotics industry. In the first part, the report presents food robotics overview on the basis of robotics type, payload and some prime regions including North America, Latin America, APAC, Europe, Middle East & Africa and Southeast Asia. These regions are analyzed in terms of sales and revenue generation. The research identifies that, as the global population reaches over 7.5 billion, food demand continues to rise. Food suppliers are under pressure to work more efficiently. Also, consumers want healthier quality, sustainable food available at their convenience. Robotics and automation are a key part of the solution.

In the next section, research analyses the food robotics market by major robotics type, which includes Articulated, Cylindrical, Cartesian, Parallel and Others. Based on payload, the market has been segregated into three parts, such as Low (10 Kg?100 Kg) and Heavy (>100 Kg). Of these, the low payload segment is anticipated to have the highest CAGR during the forecast period of 2017-2022.

The application areas of the industry are broadly classified into palletizing, packaging, repackaging, pick & place, processing, and others. In terms of geography, Asia-Pacific is expected to dominate the global food robotics market till 2023. As per the findings, the primary factors that drive the market are increasing food safety regulations, higher demand for packaged foods and the increasing need to improve productivity.

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Moving further, the study includes the profiles of key players in the market and the strategies adopted by them to sustain in the competition. At present, some of the leading players are Mitsubishi Electric Corporation (Japan), Rockwell Automation Incorporated (U.S.), Staubli International Corporation (Switzerland), Kawasaki Heavy Industries Ltd. (Japan), ABB Group (Switzerland), Yaskawa Electric Corporation (Japan), Mayekawa Mfg. Co., Ltd. (Japan), FANUC Corporation (Japan), Bastian Solutions Inc. (U.S.), Jiangsu Huanyu Robot Technology Co Ltd. (China), KUKA AG (Germany), Universal Robots A/S (Denmark), Triowin (China), Seiko Epson Corporation (Japan) and Johnson-smart (China).

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This release was published on openPR.