Press release
Global Duck Meat Market To Grow At CAGR Of 10% Between Years 2017-2021
Ducks have been used for their eggs, meat, and feathers. Duck meat is derived mainly from the breasts, legs, liver, heart, and other body parts of the duck. Breast meat of duck is darker than the breast meat of other animals like chicken, pork, turkey, and others. The meat derived from duck legs is darker and has more fat than the meat derived from duck's breast. It is a good source of protein, phosphorus, riboflavin, niacin, vitamin B6, iron, zinc, and has a small percent of folate, magnesium, and vitamin B12.
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Technavios analysts forecast the global duck meat market to grow at a CAGR of 4.57% during the period 2017-2021.
Covered in this report
The report covers the present scenario and the growth prospects of the global duck meat market for 2017-2021. To calculate the market size, the report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.
The market is divided into the following segments based on geography:
Americas
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APAC
EMEA
Technavio's report, Global Duck Meat Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
AJC International
Charoen Pokphand Foods PCL
Maple Leaf Farms
Pepe's Ducks
Shandong Newhope Liuhe
Other prominent vendors
COOPERATIVE FOIE GRAS DE CHALOSSE
Courtin Hervouet
Delpeyrat
Famille Dumecq Canard des Landes
Ferme Uhartia
Jean LARNAUDIE
Lu Canard
Luv-a-Duck
TCH Group
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Market driver
Rising demand for processed and packaged duck meat
For a full, detailed list, view our report
Market challenge
Threat from healthier meat options
For a full, detailed list, view our report
Market trend
Clean-labeling
For a full, detailed list, view our report
Key questions answered in this report
What will the market size be in 2021 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
What are the market opportunities and threats faced by the key vendors?
What are the strengths and weaknesses of the key vendors?
You can request one free hour of our analysts time when you purchase this market report. Details are provided within the report.
Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
Market outline
Global poultry market
PART 05: Market landscape
Market overview
Market size and forecast by volume
Market size and forecast by value
Five forces analysis
PART 06: Market segmentation by product
Segmentation of Global duck meat market by product
Global fresh duck meat market
Global processed duck meat market
PART 07: Geographical segmentation
Geographic segmentation of global duck meat market
Duck meat market in APAC
Duck meat market in EMEA
Duck meat market in the Americas
PART 08: Key leading countries
China
France
Malaysia
Myanmar
Vietnam
PART 09: Decision framework
PART 10: Drivers and challenges
Market drivers
Market challenges
PART 11: Market trends
Clean-labeling
Leveraging leftovers
Effect of shared experiences
PART 12: Vendor landscape
Competitive scenario
PART 13: Key vendor analysis
AJC International
Charoen Pokphand Foods PCL
Maple Leaf Farms
Pepe's Ducks
Shandong Newhope Liuhe
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