Press release
US Fast Casual Restaurant Market is expected to increase at high growth rates during the forecasted period (2017-2021).
Download Sample copy of this Report at :http://www.marketresearchreports.biz/sample/sample/1107683
The report entitled The US Fast Casual Restaurant Market: Size, Trends & Forecasts (2017-2021), provides analysis of the US fast casual restaurant market, with detailed analysis of market size and growth, and segmentation of the industry. The analysis of the US fast casual restaurant market includes the market by value and by segments.
Moreover, the report also assesses the key opportunities in the market and outlines the factors that are and will be driving the growth of the industry. Growth of the overall the US fast casual restaurant market has also been forecasted for the years 2017-2021, taking into consideration the previous growth patterns, the growth drivers and the current and future trends.
Complete Report Details @ http://www.marketresearchreports.biz/analysis/1107683
Chipotle Mexican Grill, Inc., Firehouse Restaurant, Five Guys and Panda Express are some of the key players operating in the US fast casual restaurant market, whose company profiling has been done in the report. In this segment of the report, business overview, financial overview and business strategies of the companies are provided.
Company Coverage
Chipotle Mexican Grill, Inc.
Firehouse Restaurant
Five Guys
Panda Express
Executive Summary
A restaurant is a place or a business which prepares and serves food and drinks to customers in return for money. On the basis of the services provided by the restaurants, they can be broadly classified into two groups as: Full-service restaurants and Limited-service restaurants.
A full service restaurant refers as a sit down eatery where food is served directly to the customers table. Full-service restaurants can be further categorized into Fine Dining Restaurant, Casual Dining Restaurants and Family Dining Restaurants.
Limited service restaurants usually serve lunch and dinner menus, and some offer breakfast, afternoon, and late-night meals. Limited service restaurants can be further classified into fast food or quick service, fast casual restaurants, pizza restaurants, and cafes.
The US fast casual restaurant market is expected to increase at high growth rates during the forecasted period (2017-2021). The US fast casual restaurant market is supported by various growth drivers, increasing urban population, increasing employment, more customization in food menu, increasing disposable income, etc.
Table of Contents
1. Executive Summary
2. Introduction
2.1 Restaurant: An Overview
2.2 Full Service Restaurant: An Overview
2.2.1 Fine Dining Restaurants
2.2.2 Casual Dining Restaurants
2.2.3 Family Dining Restaurants
2.3 Limited Service Restaurants: An Overview
2.3.1 Fast Food Or Quick Service Restaurants
2.3.2 Fast Casual Restaurants
2.3.3 Pizza Restaurants
2.3.4 Cafes
2.4 Advantages and Disadvantages Of Fast Casual Food Restaurant
3. Global Market Analysis
3.1 Global Fast Casual Restaurant Market: An Analysis
3.1.1 Global Fast Casual Restaurant Market by Value
3.1.2 Global Fast Casual Restaurant Market by Region
About us
MarketResearchReports.biz is the most comprehensive collection of market research reports. MarketResearchReports.Biz services are specially designed to save time and money for our clients. We are a one stop solution for all your research needs, our main offerings are syndicated research reports, custom research, subscription access and consulting services. We serve all sizes and types of companies spanning across various industries.
Contact Us
State Tower
90 State Street, Suite 700
Albany, NY 12207
United States
Tel: +1-518-621-2074
Website: http://www.marketresearchreports.biz/
Email: sales@marketresearchreports.biz
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release US Fast Casual Restaurant Market is expected to increase at high growth rates during the forecasted period (2017-2021). here
News-ID: 558012 • Views: …
More Releases from MarketResearchReports.biz
Hydro-flyers Market: Moving Towards a Brighter Future
A hydro-flyer is an adventure sporting device which uses the propulsion of water jet technology to create continuous flight movement, where the lift and movement are controlled by the flyer. Hydro-flyers sporting devices make use of the flow of water power to drive the flyer to reach soaring heights. The rise in water sporting facilities is one of the major factors that promote the growth and demand for hydro-flyers in…
Outdoor Floodlights: Technology and Market Dynamics
Outdoor floodlights is a reliable, highly efficient, and economical solution for a wide range of outdoor applications. These lights are resistant to temperature fluctuations and they remain stable even in extreme climatic conditions. Unlike the traditional lights, floodlights remain stable and functional even in harsh climatic conditions. This makes them ideal for use in any climate and any outdoor application. Outdoor floodlights save a significant amount of energy and consume…
Snow Helmets Market Future Prospects and Regional Outlook
Riders are riding faster and getting bolder day by day. Hence, safety equipment need to be updated as per the requirement and changing time. Earlier, helmets were primarily used by extreme skiers and racers. They were used only on slopes. However, later, the use of helmets was made compulsory. Earlier, bulky black helmets were used by riders, which are outdated at present. Currently, new stylish helmets that can match with…
Predictions for 2019: Global Sparkling Water Dispensers Industry Is Set to Boom
Sparkling water dispensers are equipment used for dispensing carbonated water. These dispensers mix the still, filtered water with carbon dioxide before dispensing. Sparkling water dispensers are mostly used in households and commercial establishments such as amusement parks, hotels, restaurants, and sports arenas. A sparkling water dispenser has separate outlets for hot water and cold water. The hot water outlet does not require a separate filtration process. However, cold water is…
More Releases for Restaurant
Benson Fischer - Restaurant Industry Veteran Launches Revolutionary Restaurant M …
Image: https://www.globalnewslines.com/uploads/2025/06/1749845622.jpg
Benson Fischer
ZivZo, led by CEO Benson Fischer, launches its restaurant marketing program. With 40+ years of hands-on industry experience, Fischer has owned, operated, franchised, and consulted for restaurants nationwide. ZivZo's real-world expertise drives tailored marketing solutions that deliver proven results, like generating $140K in sales from a $5K campaign. As a certified Toast Partner, ZivZo empowers restaurants with strategic growth tools.
Potomac, Maryland - June 13, 2025 - ZivZo, a…
Restaurant Marketing Partners Launches to Elevate Restaurant Brands and Drive Gr …
Las Vegas, NV - March 7, 2025 - Restaurant owners and operators now have a powerful new ally in their marketing efforts. Restaurant Marketing Partners (RMP) officially launches today, offering a full suite of marketing solutions tailored specifically for the restaurant industry.
Image: https://www.globalnewslines.com/uploads/2025/03/9b8eda4669813b87bf16c5339543a4a9.jpg
With the rise of digital transformation and shifting consumer behavior, restaurants need strategic marketing more than ever. Restaurant Marketing Partners [https://restaurantstrategy.net] specializes in helping restaurants attract new guests,…
Restaurant terrace redesigned
The awning systems "pergola stretch" and "markilux markant" are now providing generous protection against both the sun and rain at the Hotel Löwen in Austria
The Hotel Löwen is situated in the middle of an impressive mountain landscape in the outstretched Montafon valley in Austria. In 2022, the management once again invested in the expansion of the establishment and that included furnishing the restaurant terrace with bespoke weather protection. They chose…
Voyage Restaurant Receives Indonesia Tatler Best Restaurant Guide 2022
Voyage Restaurant once again received the Indonesia Tatler Best Restaurant Guide in 2022 after previously receiving the same award in 2020. Indonesia's Best Restaurant Guide, with its impeccable reputation as the ultimate "must-have" guide for food and beverage connoisseurs in Indonesia that has been published by Indonesia Tatler for 11 years.
"We are very grateful to the entire Voyage Restaurant team who have consistently maintained the quality of service since its…
Restaurant POS Software Market Restaurant POS Software Market
2020 Research Report on Global Restaurant POS Software Market is a professional and comprehensive report on the Restaurant POS Software industry.
#Download Free PDF Sample Brochure of report Global Restaurant POS Software Market 2020 across with 125 Pages and in-depth TOC Analysis @ https://www.reportsnreports.com/contacts/requestsample.aspx?name=2869283
Key Players: Aloha POS/NCR, Shift4 Payments, Heartland Payment Systems, Oracle Hospitality, PAR (Brink POS and PixelPoint), Toast POS, ShopKeep, Clover Network, Inc., Focus POS, TouchBistro, AccuPOS,…
Voolsy wins the ‘Restaurant Technology Award – 2017’ by Restaurant India
March 19 was a proud day for Voolsy. The iBeacon based in-restaurant ordering and payment startup Voolsy bagged the ‘Restaurant Technology Award – 2017’ organized by Restaurant India in partnership with Franchise India at Hotel Westin, Pune.
Every year Restaurant India, the biggest leadership forum on restaurant business, presents its breakthrough award for the startup that shows tremendous technology updation in the restaurant industry. The award recognizes an outstanding startup…
