Middle East and Africa Sugar Substitutes Market Research Report 2021

“Middle-East and Africa Sugar Substitutes Market” research report, published by Market Data Forecast estimates that the market is growing with a CAGR of 4.68% to reach USD 1.36 billion by 2021, from USD 1.08 billion in 2016.

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Regular sugar which is high in calories is being substituted by a vast array of sugar substitutes. Modern consumers prefer healthy and are more health-conscious, but low-caloric food products. Due to this, there has been rise in use of sugar substitutes in food & beverages industry.

Key factors which affect and thereby shift the market dynamics are studied intrinsically and are presented in an illustrious way in the report. Some of those factors are

• Due to growing awareness about the benefits of sugar substitutes and rise in demand for low-calorie products.

• Burgeoning population coupled with increasing disposable income is rising the demand for sugar substitutes

• Due to sweetness intensity, performance quality, and regulations imposed by governing bodies.

For granular level understanding the Sugar Substitutes Market is segmented based on Type, Composition and Application, each being provided with Market Size Estimations and Y-o-Y Forecasts.

Based on Type:
 High-intensity sweeteners
 Low-intensity sweeteners
 High-fructose syrups

Based on Composition:
 Stevia
 Aspartame
 Cyclamate
 Sucralose
 Saccharin
 AceK
 D-Tagarose
 Sorbitol
 Maltitol
 Xylitol

Based on Application:
 Health & Personal Care
 Beverages
 Food
o Confectionery
o Bakery
o Dairy
o Frozen foods

Geographically, Middle-East and Africa market for Sugar Substitutes is segmented into Middle-East region and Africa region. MEA region is expected to achieve highest profits in the near future due to emerging economies of these regions providing lucrative profit margins to the key market participants.

Some of the key players that operate in the Middle-East and Africa Sugar Substitutes Market include MacAndrews & Forbes Incorporated, Archer Daniels Midland Company, Cargill Incorporated, Tate & Lyle PLC, E. I. du Pont de Nemours and Company, Ajinomoto Co. Inc., Ingredion Incorporation, Roquette Freres S.A., PureCircle Ltd., and JK Sucralose Incorporation.

The companies are remarkably investing into research & development for natural alternatives such as Stevia. This is evident from the top degree of product launches for stevia worldwide. For instance, Cargill Incorporated introduced ViaTech, the next-generation stevia-based sweetener into its product portfolio to improve the taste of reduced-sugar products in 2014.

The Middle-East and Africa Sugar Substitutes Market report offers wide-range of scope:

• Regional level analysis that provides an individual perspective of Middle-East and Africa region individually and on a whole

• Know more about key areas of industry growth via detailed Segment-level analysis on basis of Type, Composition, and Application along with market size forecasts and y-o-y estimations

• Detailed explanation of major drivers, restraints, opportunities, and challenges (DROC) that affect the market and impact the ever-shifting market dynamics

• Strategic Analyses containing PESTLE and Porter’s Five Forces Analyses which are obtained by studying the macro & micro environmental factors that affect the market demographics

• Comprehensive listing of key market players along with Company overview, product portfolios, financials (subjected to availability), SWOT analysis and analyst overview

• Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies

• Market Outlook - Investment opportunities devised by stand in experts to provide both individuals and organizations a strong financial foothold in the market

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