Middle East and Africa Bakery Ingredients Market is growing with a CAGR of 5.21% from 2016-2021

Middle-East and Africa Bakery Ingredients Market research report, published by Market Data Forecast estimates that the market is growing with a CAGR of 5.21% to reach USD 1.13 billion by 2021, from USD 0.88 billion in 2016.

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Bakery ingredients such as butter, baking powder, baking soda, eggs, flour, fruits, honey, nuts, flavour enhancers and colour additives are used in the bakery products to improve their overall product quality, to save time and for longevity. For instance, in bread making yeast is a vital ingredient whose gas produced should be kept within the dough for enhanced results.

Bakery Ingredients are accessible in an extensive variety and inclinations vary from one region to another. Easy access of international data and exposure of several bakery products has augmented the demand for bakery ingredients.

Key factors which affects and thereby shift the market dynamics are studied intrinsically and are presented in an illustrious way in the report. Some of those factors are
• rise in demand for bakery ingredients
• shifting lifestyles which leave little to no time to cook meals.
• the high sugar and carb levels in the baked products which lead to health problems.
• The diabetic epidemic is a key heath issue throughout the world and it has been escalating, especially in middle income families, who are the chief consumers of bakery products.
• Furthermore, excess sugar intake is linked to metabolic dysfunction, liver damage, and obesity.

For granular level understanding the Bakery Ingredients Market is segmented based on type and application, each being provided with Market Size Estimations and Y-o-Y Forecasts.

by Application
• Cookies & Biscuits
• Cakes & Pastries
• Rolls & Pies
• Bread
• Torts
• Others

by Type
• Enzymes
• Baking Powder & Mixes
• Colors & Flavors
• Starch
• Oils & Shortenings
• Leavening Agents
• Emulsifiers
• Sweeteners
• Mould Inhibitors
• Preservatives
• Others

The Middle-East and Africa market is also analyzed individually in both the regions, thereby providing a more detailed geographical understanding of the market. Some of the major countries that hold significant place in this market include Egypt, KSA, UAE, Nigeria and Algeria.

Some of the key players that operate in the Middle-East and Africa Bakery Ingredients Market include Kerry group, Cargill Inc., Corbion N.V, Associated British Foods, DuPont, DSM, Dawn Foods Ltd., Muntons PLC, Taura Natural Ingredients Limited, and British Bakels Limited.

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