Press release
2017-2022 Functional Food Ingredients Report on Global and United States Market, Status and Forecast, by Players, Types and Applications
The global Functional Food Ingredients market is valued at XX million USD in 2016 and is expected to reach XX million USD by the end of 2022, growing at a CAGR of XX% between 2016 and 2022.
The Asia-Pacific will occupy for more market share in following years, especially in China, also fast growing India and Southeast Asia regions.
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North America, especially The United States, will still play an important role which cannot be ignored. Any changes from United States might affect the development trend of Functional Food Ingredients. United States plays an important role in global market, with market size of xx million USD in 2016 and will be xx million USD in 2022, with a CAGR of XX.
Geographically, this report is segmented into several key regions, with sales, revenue, market share (%) and growth Rate (%) of Functional Food Ingredients in these regions, from 2012 to 2022 (forecast), covering
United States
North America
Europe
Asia-Pacific
South America
Middle East and Africa
The major players in global and United States Functional Food Ingredients market, including DuPont, Archer Daniels Midland (ADM), Kerry Group, Associated British Foods, BASF, Ingredion, Tate & Lyle, Arla Foods, Cargill, Royal DSM, American International Chemical.
The On the basis of product, the Functional Food Ingredients market is primarily split into
Protein
Vitamin
Mineral
On the basis on the end users/applications, this report covers
Natural pigment
Sweetening substitute
Thickener
Emulsifier
Preservative
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Table of Contents
2017-2022 Functional Food Ingredients Report on Global and United States Market, Status and Forecast, by Players, Types and Applications
1 Methodology and Data Source
1.1 Methodology/Research Approach
1.1.1 Research Programs/Design
1.1.2 Market Size Estimation
1.1.3 Market Breakdown and Data Triangulation
1.2 Data Source
2.1.1 Secondary Sources
2.1.2 Primary Sources
1.3 Disclaimer
2 Functional Food Ingredients Market Overview
2.1 Functional Food Ingredients Product Overview
2.2 Functional Food Ingredients Market Segment by Type
2.2.1 Protein
2.2.2 Vitamin
2.2.3 Mineral
2.3 Global Functional Food Ingredients Product Segment by Type
2.3.1 Global Functional Food Ingredients Sales (Metric Tons) and Growth (%) by Types (2012, 2016 and 2022)
2.3.2 Global Functional Food Ingredients Sales (Metric Tons) and Market Share (%) by Types (2012-2017)
2.3.3 Global Functional Food Ingredients Revenue (Million USD) and Market Share (%) by Types (2012-2017)
2.3.4 Global Functional Food Ingredients Price (USD/Ton) by Type (2012-2017)
2.4 United States Functional Food Ingredients Product Segment by Type
2.4.1 United States Functional Food Ingredients Sales (Metric Tons) and Growth by Types (2012, 2016 and 2022)
2.4.2 United States Functional Food Ingredients Sales (Metric Tons) and Market Share by Types (2012-2017)
2.4.3 United States Functional Food Ingredients Revenue (Million USD) and Market Share by Types (2012-2017)
2.4.4 United States Functional Food Ingredients Price (USD/Ton) by Type (2012-2017)
3 Functional Food Ingredients Application/End Users
3.1 Functional Food Ingredients Segment by Application/End Users
3.1.1 Natural pigment
3.1.2 Sweetening substitute
3.1.3 Thickener
3.1.4 Emulsifier
3.1.5 Preservative
3.2 Global Functional Food Ingredients Product Segment by Application
3.2.1 Global Functional Food Ingredients Sales (Metric Tons) and CGAR (%) by Applications (2012, 2016 and 2022)
3.2.2 Global Functional Food Ingredients Sales (Metric Tons) and Market Share (%) by Applications (2012-2017)
3.3 United States Functional Food Ingredients Product Segment by Application
3.3.1 United States Functional Food Ingredients Sales (Metric Tons) and CGAR (%) by Applications (2012, 2016 and 2022)
3.3.2 United States Functional Food Ingredients Sales (Metric Tons) and Market Share (%) by Applications (2012-2017)
4 Functional Food Ingredients Market Status and Outlook by Regions
4.1 Global Market Status and Outlook by Regions
4.1.1 Global Functional Food Ingredients Market Size and CAGR by Regions (2012, 2016 and 2022)
4.1.2 North America
4.1.3 Asia-Pacific
4.1.4 Europe
4.1.5 South America
4.1.6 Middle East and Africa
4.1.7 United States
4.2 Global Functional Food Ingredients Sales and Revenue by Regions
4.2.1 Global Functional Food Ingredients Sales (Metric Tons) and Market Share (%) by Regions (2012-2017)
4.2.2 Global Functional Food Ingredients Revenue (Million USD) and Market Share (%) by Regions (2012-2017)
4.2.3 Global Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (%) (2012-2017)
4.2.4 North America Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (%) (2012-2017)
4.2.5 Europe Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (%) (2012-2017)
4.2.6 Asia-Pacific Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (%) (2012-2017)
4.2.7 South America Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (2012-2017)
4.2.8 Middle East and Africa Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (%) (2012-2017)
4.2.9 United States Functional Food Ingredients Sales (Metric Tons), Revenue (Million USD), Price (USD/Ton) and Gross Margin (2012-2017)
5 Global Functional Food Ingredients Market Competition by Players/Manufacturers
5.1 Global Functional Food Ingredients Sales (Metric Tons) and Market Share by Players (2012-2017)
5.2 Global Functional Food Ingredients Revenue (Million USD) and Share by Players (2012-2017)
5.3 Global Functional Food Ingredients Average Price (USD/Ton) by Players (2012-2017)
5.4 Players Functional Food Ingredients Manufacturing Base Distribution, Sales Area, Product Types
5.5 Functional Food Ingredients Market Competitive Situation and Trends
5.5.1 Functional Food Ingredients Market Concentration Rate
5.5.2 Global Functional Food Ingredients Market Share (%) of Top 3 and Top 5 Players
5.5.3 Mergers & Acquisitions, Expansion
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